CHRISTMAS PICKLES
A dear family friend made these pickles for decades. I've adapted the recipe a bit over the years, but in my heart they are still "Dr. Rhodes' pickles." These morsels are delicious any time of year, but the green, red and white hues of the pickles, cherries and onions make them ideal for Christmas gift-giving-and it's a tasty twist on the classic Christmas pickle tradition. -Patricia Martin, Shelby
Provided by Taste of Home
Time 35m
Yield 6-1/2 quarts.
Number Of Ingredients 11
Steps:
- Drain pickles, reserving juice; set juice aside. Cut pickles into 1/2-in. slices; set aside. In a large stockpot, combine sugar, vinegar, mustard seed, cloves, peppers, garlic, cinnamon sticks and pickle juice. , Cook over medium heat sugar is dissolved, about 10 minutes, stirring occasionally. Bring to a boil. Reduce heat; simmer, uncovered, 10 minutes. Remove from heat; cool slightly. Discard cinnamon sticks. , In a large bowl, combine cherries, onions and pickle slices. Pour liquid over pickle mixture. Stir in oil., Cover and refrigerate for 48 hours, stirring occasionally. Divide mixture among jars. Cover and store in the refrigerator up to 1 month.
Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 0 fiber), Protein 0 protein.
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NINJA YT
[email protected]These pickles are a fun and easy way to get kids involved in the kitchen. My kids love helping me make them.
Lucky Chandan
[email protected]I love the way these pickles look. They're so festive and Christmassy.
Gina Harris
[email protected]These pickles are a great way to use up leftover cucumbers. I always have a few cucumbers left over after making pickles, and this is a great way to use them up.
Richard Spalding
[email protected]I'm so glad I found this recipe! I've been looking for a good Christmas pickle recipe for years.
Cody Fitzgerald
[email protected]These pickles are the perfect gift for Christmas. They're unique and delicious, and they're sure to be appreciated by anyone who receives them.
Ammar Sweetkhan
[email protected]I made these pickles for a Christmas party, and they were a huge hit! Everyone loved them.
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[email protected]These pickles are a fun and festive way to celebrate the holidays. I love the way they look on my Christmas tree.
Yusuf Tumuhimbitse
[email protected]I've never had Christmas pickles before, but I'm glad I tried this recipe. They're a great addition to my holiday table.
Tasfiyaislam Resmi
[email protected]These pickles are amazing! I can't believe how easy they were to make. I will definitely be making them again and again.
Shir Waisbart
[email protected]I followed the recipe exactly, but my pickles turned out really soft. I'm not sure what went wrong.
Tryphine Mureza
[email protected]These pickles were a bit too sweet for my taste, but I think that's just a matter of personal preference. Overall, they were still pretty good.
Andre Porter
[email protected]I'm not a big fan of pickles, but I actually really enjoyed these. They're not too sour, and they have a nice sweetness to them.
Ja'Mya Owens
[email protected]These pickles are so good! I love the way the spices blend together to create a unique and flavorful pickle.
Zeeshan hyder
[email protected]I tried this recipe for the first time this year, and I was really impressed! The pickles were easy to make, and they turned out perfectly. I will definitely be making them again next year.
Abdullah AL Mamun
[email protected]My family has been making these pickles for years, and they are always a hit! They're the perfect balance of sweet and sour, and they're always a welcome addition to our Christmas dinner.