CHRISTMAS MORNING RUM RAISIN BELGIAN WAFFLES
This is a wonderfully, delicious way to kick off Christmas morning. Impress the adults in your family with this sophisticated, yet easy recipe. If preparing for children, you can leave out the rum add in, and substitute with more milk. Also, when soaking the raisins, soak in warm water with a teaspoon of rum extract. This...
Provided by Tiffany Bannworth
Categories Waffles
Time 30m
Number Of Ingredients 26
Steps:
- 1. Take raisins and cover with rum for 1 day or at least overnight. Set aside.
- 2. Beat egg yolks and sugar for 1 minute. Add vanilla, rum extract, and melted butter. Beat until well incorporated. At this step, you can optionally brown your butter before you combine for a nuttier taste.
- 3. Separately, beat the heavy cream until it thickens, but does not become whipped cream yet. Add milk, eggnog, and rum.
- 4. In a separate bowl, combine flour, cinnamon, and baking powder. Toss with a fork until combined.
- 5. Alternately add the egg mixture and milk mixture to the flour mixture, beating as you go. Continue until all is added and well combined.
- 6. Add rum raisins and jimmies (sprinkles). Stir well.
- 7. In a separate bowl, beat egg whites until stiff peaks are formed. Fold into batter.
- 8. Preheat your waffle iron. Spray only the first time with non-stick spray. Follow your particular waffle iron instructions.
- 9. Serve with syrup, whipped cream, and sprinkles.
- 10. If making the buttered rum syrup, combine all ingredients in a sauce pan and cook down until a syrupy consistency. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Moni das
[email protected]These waffles are perfect for a special occasion breakfast. They're so impressive looking, and they taste even better than they look.
Fareed Don
[email protected]I'm not a fan of raisins, but I still really enjoyed these waffles. The rum sauce is so flavorful, it really makes the waffles.
Raheem jhan
[email protected]These waffles are so good! I love the crispy exterior and the fluffy interior. The rum raisin sauce is also amazing.
bubbyz williams
[email protected]I made these waffles for my family on Christmas morning and they were a huge success! Everyone loved them, even my picky kids. The rum raisin sauce was especially popular.
Mahad Mahad
[email protected]These waffles are amazing! The rum raisin sauce is the perfect touch. I can't wait to make them again.
Rana Magar7
[email protected]I'm so glad I found this recipe! These waffles are delicious, and they're so easy to make. I'll definitely be making them again.
Sudais King
[email protected]I've made these waffles several times now, and they're always a hit. My family loves them, and they're also a big hit with my friends.
Syed Aftab Ahmed
[email protected]These waffles are perfect for a special occasion breakfast. They're so impressive looking, and they taste even better than they look.
Ahmad Kabara
[email protected]I'm not a fan of raisins, but I still really enjoyed these waffles. The rum sauce is so flavorful, it really makes the waffles.
Allan Ahumuza
[email protected]These waffles are so good! I love the crispy exterior and the fluffy interior. The rum raisin sauce is also amazing.
Wyatt Ramirez
[email protected]I wish the recipe had included instructions for making the rum raisin sauce. I had to look up a separate recipe for that.
Brooke Murn
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Carnetta Crossley
[email protected]I'm not sure what went wrong, but my waffles turned out really dry. I think I might have overmixed the batter.
Killua Kitty
[email protected]These waffles are so easy to make, and they're so delicious. I love the combination of rum and raisins in the sauce.
Rolex Archibald
[email protected]I made these waffles for my brunch guests and they were a huge hit! Everyone raved about them, and I've already had several requests for the recipe.
Itz Rubrok
[email protected]These waffles are a great way to use up leftover rum raisin ice cream. They're also perfect for a special occasion breakfast.
Imane Mamri
[email protected]I'm not a huge fan of rum raisin, but I still really enjoyed these waffles. They're so light and fluffy, and the sauce is just the right amount of sweetness.
airmom62
[email protected]These waffles are amazing! I've made them several times now and they're always perfect. The rum raisin sauce is so good, I could eat it by the spoonful.
shata williams
[email protected]I made these waffles for my family on Christmas morning and they were a huge success! Everyone loved them, even my picky kids. The rum raisin sauce was especially popular.
MIGHTY G
[email protected]These waffles were a huge hit on Christmas morning! They're so fluffy and flavorful, and the rum raisin sauce is the perfect touch. I'll definitely be making these again next year.