CHRISTMAS MORNING CROCK POT BREAKFAST
Slow cookers can make quick work of breakfast. What could be better than waking up to the fresh aroma of a hearty morning meal wafting through the house? With the aid of the Crock pot, it's easy to give the entire family a hot breakfast, regardless of when they drag themselves out of bed. This recipe has been passed down to me from friends. It is a Christmas morning tradition in our household. It's great to throw it together the night before and not have to worry about cooking the next morning. We typically spoon it into tortillas and top with salsa for breakfast tacos. Very forgiving recipe, you can do just about anything to it. UPDATE: I've noticed some people not having luck with this, so I wanted to add a few things -- make SURE you use DICED hash browns, little squares, not the shredded stuff. Also, I've only ever made this in an oval crock with a removal ceramic interior. You may want to check it after 8 hours if your crock runs hot.
Provided by CandyTX
Categories Breakfast
Time 15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Place layer of frozen potatoes on the bottom of the slow cooker, followed by a layer of bacon, then onions, green pepper and cheese.
- Repeat the layering process two or three more times, ending with a layer of cheese.
- Beat the eggs, milk and salt and pepper together.
- Pour over the Crock pot mixture, cover and turn on low.
- Cook for 10-12 hours.
- Note: This is a base recipe, you can do whatever you want to it. We always put it in tortillas with salsa and extra cheese and have breakfast tacos. The salsa seems to meld the flavors as well.
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Jumrot Kha
[email protected]This is my go-to recipe for Christmas morning breakfast. It's always a hit with my family and friends.
Bikram Mahato
[email protected]This recipe is a great way to use up leftover turkey or chicken. I love that it's so versatile.
Casmir john
[email protected]I made this recipe for a brunch party and it was a huge success. Everyone loved it!
Karen Jackson
[email protected]This recipe was a bit too salty for my taste. I think I'll use less ham next time.
Sibaway Abdulrauf
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's a great way to use up leftover ham.
Payton Moncus
[email protected]This recipe is perfect for a busy morning. I love that I can just throw everything in the crock pot and forget about it until breakfast is ready.
Kevin Emerson
[email protected]I followed the recipe exactly and the casserole turned out dry and overcooked. I'm not sure what went wrong.
Jessica Mungole
[email protected]This recipe was a bit bland for my taste. I think I'll add some extra spices next time.
Renee Kight
[email protected]I was a bit skeptical about making a breakfast casserole in the crock pot, but I was pleasantly surprised. The casserole was moist and flavorful, and it was a great way to feed a crowd.
Salman Zalmi
[email protected]This recipe was easy to follow and the breakfast casserole turned out great! My family loved it.
Sithu Nimsara
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Kulb Tamang
[email protected]This crock pot breakfast was a lifesaver on Christmas morning! I prepped everything the night before and woke up to a delicious, hot breakfast that everyone loved. Definitely a keeper!