With all the layers of yumminess, any family would love to wake up to this breakfast casserole on Christmas morning. We used the frozen shredded potatoes and it was quite delicious. It would be even better with fresh potatoes. The potatoes are a hearty base. The sausage, veggie, and cheese layer makes the casserole special. We...
Provided by Michaela Boers
Categories Meat Breakfast
Time 1h35m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375.
- 2. In a large skillet, saute pork sausage, onions and mushrooms. Cook on medium high until sausage is no longer pink. Sausage should be crumbled. Drain and set aside.
- 3. I shred my own potatoes, but frozen shredded potatoes will work fine also. If shredding your own potatoes, make sure to drain and press out as much moisture as possible.
- 4. In a 13x9 glass baking dish, add shredded potatoes and 1/4 stick of melted butter, mix potatoes and butter until completely coated. Using a spatula, spread mixture evenly onto bottom of baking dish.
- 5. In a mixing bowl, combine cottage cheese, shredded cheese, eggs, sausage/mushroom/onion mixture, salt, pepper and garlic salt. Mix well.
- 6. Once mixed, pour onto prepared shredded potatoes.
- 7. Bake at 375 degrees, uncovered, for 60 minutes.
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Dj dodo Dan
[email protected]I'm not a huge fan of casseroles, but this one was pretty good. It was easy to make and it tasted okay.
Michelle Dominguez
[email protected]I would recommend this recipe to others, but I would suggest making some modifications to the ingredients or cooking method.
ItsN0tI
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't amazing either.
Khaleel Mcgrew
[email protected]I followed the recipe exactly, but my casserole didn't look as good as the pictures. It was still tasty, but it wasn't as visually appealing.
Lolz Studios
[email protected]This casserole was a little too bland for my taste. I think it could have used some more seasoning.
Jibonkhan
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out as well as others said. It was still edible, but it wasn't great.
Vincent Bett
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always delicious.
SK FYOISAL
[email protected]This casserole was a huge hit with my family! It was so easy to make and it tasted delicious. I will definitely be making this again for Christmas morning.
Lop Kop
[email protected]I'm not a big fan of casseroles, but this one was really good. The flavors were perfect and it was really easy to make.
andry fameno
[email protected]This casserole is perfect for a Christmas morning breakfast. It's easy to make and can be served warm or cold.
Ahmed Ghani
[email protected]This casserole was a big hit with my family. It was easy to make and everyone loved the flavors. I will definitely be making this again.
Luke McCabe
[email protected]I made this casserole for my family on Christmas morning and they loved it! It was so easy to make and it tasted amazing.
Confidence Osaro Dede
[email protected]I added some chopped green peppers and onions to the casserole and it was delicious!
Asonzock Samsin
[email protected]This casserole is perfect for a crowd. It's easy to make and can be served warm or cold.
KENYA SPEAKS
[email protected]This was a great way to use up leftover bread. It was also a nice change from the usual Christmas morning fare.
Normina Ibrahim
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it for Christmas morning for the past few years and it's always a hit.
Zia uddin Khan
[email protected]This casserole was so good! The bread was perfectly golden brown and the cheese was melted and gooey. I would definitely recommend this recipe.
Thandi Mncube
[email protected]I made this casserole for my Christmas brunch and it was a huge success! Everyone loved it and it was gone in no time. I will definitely be making this again.
MUSTAPHA GONI TIJJANI
[email protected]This Christmas morning casserole was a hit with my family! It was easy to make and so delicious. The flavors of the sausage, cheese, and bread were perfect together.