CHRISTMAS MEATBALLS
I love these meatballs, perfect for Thanksgiving or Christmas time.
Provided by Beth Ellefson
Categories Beef
Number Of Ingredients 12
Steps:
- 1. In a bowl, combine eggs, soup mix, bread crumbs, cranberries, and parsley. Crumble beef over mixture and mix well. Shape into 1 inch balls; place 12 to 14 balls on a microwave safe plate. Cover with waxed paper; microwave on high for 3-4 minutes or until no longer pink. Remove to paper towels to drain. Repeat with remaining meatballs.
- 2. In a 2-quart microwave safe dish, combine sauce ingredients. Cover and microwave on high 3-4 minutes or until heated through, rotating once. Gently stir in meatballs. Cover and cook on high for 1-2 minutes or until heated through.
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Ruliënne Regalis
[email protected]If you love meatballs, you should definitely try this recipe.
Harriet Mason
[email protected]The meatballs were a bit too dry, but the sauce was good.
Yusuf Bouslahi
[email protected]The meatballs were a bit too salty, but the sauce was good.
Max Kleeman
[email protected]The meatballs were a bit bland, but the sauce was good.
sk Jiasn Rabbi
[email protected]The meatballs were a bit too dry, but the sauce was good.
Asma Ibrahim
[email protected]The meatballs were a bit too salty for my taste, but the sauce was delicious.
Chrisshon Wilcher
[email protected]I found the meatballs to be a bit bland, but the sauce was good.
Xolisile Goodness
[email protected]These meatballs were a bit dry for my taste, but the sauce was delicious.
Dayan Indrejith
[email protected]I've made these meatballs several times and they are always a hit! They are so versatile and can be served with a variety of sides.
Dakalo Ramadzhiela
[email protected]These meatballs are a great way to use up leftover turkey or chicken. They are also a delicious and easy appetizer.
Antora Ahmed
[email protected]I love making these meatballs for my family on Christmas Eve. They are so easy to make and everyone loves them.
RAFIQUL ISLAM
[email protected]These meatballs are a staple at our Christmas parties. They are always a hit!
Moon Habibi
[email protected]The meatballs were flavorful and moist, and the sauce was delicious. I will definitely be making these again next year.
Ahmed Osman
[email protected]These meatballs were easy to make and turned out great! I will definitely be making them again.
YARED SOLOMON
[email protected]I made these meatballs for my Christmas party and they were a huge hit! Everyone loved them.
Km Jubayer Hossain 2021
[email protected]These meatballs were delicious! The sauce was flavorful and the meatballs were tender and juicy. I will definitely be making these again.
Melek Gedi
[email protected]I've made these meatballs several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can make them ahead of time and they reheat well.
Abdul Bilal
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very moist and flavorful. The sauce was also delicious and I served it over mashed potatoes.
SIA FATOMA
[email protected]I made these meatballs for my family on Christmas Eve and they were a huge success! Everyone loved them, even my picky kids. The meatballs were tender and juicy, and the sauce was flavorful and rich.
Joe Nodine
[email protected]These meatballs were a hit at our Christmas party! They were so flavorful and moist, and the sauce was delicious. I will definitely be making these again next year.