CHRISTMAS HAM W/ FRESH CRANBERRY-ORANGE GLAZE
I remember my dad used to make a ham w/ cranberries and juices and spices but couldn't remember the exact ingredients so I played around w/ them and , thankfully, lol, this Christmas every single person ate almost every thing from the pan. Leaving very little behind...so, so good!
Provided by sherry monfils
Categories Pork
Time 2h50m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 275.Place ham, flat side down in roasting pan. Cover lightly w/ foil and bake 1-1/2 hours.
- 2. In medium sized pot, over medium heat, combine cranberries, honey, orange juice, orange zest, cloves and cinnamon. Cook on medium, stirring occasionally until cranberries start to sound like they're "popping."
- 3. Cover pot, remove from heat and let cool. Remove ham from oven. Increase oven heat to 425. Make sure glaze is cool enough to handle w/ hands, ( this is the easiest way to do this, ) using your hands, spread the glaze all over the ham, including top and sides. If using the pineapple slices, place them on top of ham. Sprinkle the brown sugar all over ham. Place ham back in oven and cook, uncovered for another 15-20 minutes or until the brown sugar has melted and formed a nice crust. Take the ham out of oven and let sit for 10 minutes.
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Amjad Akhlaq
[email protected]I'm so happy I found this recipe. It's the best ham recipe I've ever tried.
Kathleen Jackson
[email protected]This ham is the perfect centerpiece for any holiday meal.
Sphesihle Buthelezi
[email protected]I highly recommend this recipe. It's easy to follow and the ham is always delicious.
Mfundo Manyoni
[email protected]This recipe is a must-try for any ham lover!
Strong Upp
[email protected]I've been making this ham for years and it's always a crowd-pleaser.
Roman Rose
[email protected]This ham is the star of our Christmas dinner every year.
Doctor Williams
[email protected]I'm so glad I found this recipe! It's so easy to make and the ham is always delicious.
Antonella Hincapie
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit.
Anthony Motalrs
[email protected]The ham was overcooked and the glaze was burnt.
Kevaughn Samms
[email protected]I followed the recipe exactly, but the glaze didn't turn out right. It was too runny.
Amir Hosen
[email protected]The ham was a little dry, but the glaze was delicious.
Happiness Davies
[email protected]This ham was a bit too sweet for my taste, but it was still good.
Sinkie Sinkie
[email protected]I'm not a big fan of ham, but this recipe changed my mind! The glaze was incredible and the ham was cooked to perfection.
Md Salman farsi
[email protected]This is the best ham recipe I've ever tried! The glaze is amazing and the ham is so moist and flavorful.
Hassan Gohar
[email protected]I followed the recipe exactly and the ham turned out great! The glaze was delicious and the ham was cooked perfectly.
Rohan Evana
[email protected]This ham was a hit at our Christmas dinner! The glaze was perfectly sweet and tangy, and the ham was moist and juicy. I will definitely be making this again next year.