CHRISTMAS FRUITCAKE BARS
I have baked this cookie every Christmas for at least 25 years. I've had the recipe for so long, I don't even remember where it came from! -Jeaune Hadl, Lexington, Kentucky
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Beat butter, sugar and eggs until fluffy. Add biscuit mix. Stir in candied fruit, pecans and coconut., Spoon into a greased 13x9-in. baking pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Remove to a wire rack to cool. Dust with confectioners' sugar.
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Ashraf Uddin
[email protected]I've made these bars several times now, and they're always a hit. Everyone loves them!
Ashu Gurung
[email protected]These bars are the perfect holiday treat. They're festive, delicious, and easy to make.
Kareem Abdulrasheed
[email protected]These bars are so easy to make. I love that I can just throw everything in a bowl and mix it up.
Arkbar Banks
[email protected]These bars are a great way to use up leftover fruitcake. They're also a great way to get your kids to eat fruitcake.
alex nishan
[email protected]I'm not a big fan of fruitcake, but I love these bars. They're the perfect combination of sweet and tart.
Stacian McFarlane
[email protected]These bars are so moist and flavorful. The fruitcake flavor is perfect.
Andrej Lacko
[email protected]I love the glaze on top of these bars. It's the perfect finishing touch.
Mitchell Davies
[email protected]These bars are a great make-ahead dessert. You can make them a few days ahead of time and store them in the refrigerator.
Amanda McPherson
[email protected]I love the way these bars look. They're so festive and colorful.
Talha Razaq
[email protected]These bars are the perfect way to use up leftover fruitcake. They're also a great way to get your kids to eat fruitcake.
Noyan Khan
[email protected]I've made these bars several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Deandre Foster
[email protected]These fruitcake bars are a delicious and festive treat. I love the combination of dried fruits, nuts, and spices. The glaze on top is also a nice touch.
Ahmed mujtaba Soonro
[email protected]I made these bars for my family and they loved them! Even my picky kids went back for seconds. The bars are so easy to make, and they're a great way to use up leftover fruitcake.
Sardar Aman
[email protected]I love fruitcake, but I'm not a fan of the traditional dense, dry texture. These bars are a game-changer! They're light and fluffy, with just the right amount of chewiness. The glaze on top is also amazing.
Agnes Du Plooy
[email protected]These fruitcake bars were a huge hit at our Christmas party! They were so moist and flavorful, and the glaze on top was the perfect finishing touch. I'll definitely be making these again next year.