CHRISTMAS COBBLER
This Christmas cobbler is a festive combo of apples and cranberries in a spice sauce covered with an oatmeal cookie-flavored crunchy topping! Yummy stuff! Serve with vanilla ice cream.
Provided by mama calandri
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Mix baking mix, milk, and white sugar together in a bowl until it reaches a cake batter-like consistency. Set aside.
- Mix apple pie filling, sweetened dried cranberries, and apple juice together in another bowl.
- Combine oats, brown sugar, flour, cinnamon, and salt in a bowl. Mix in butter to a crumbly texture with some unmixed butter chunks. Set topping aside.
- Pour baking mix mixture into the prepared pan until half full. Add fruit mixture and spread out from the center.
- Bake in the preheated oven until starting to brown, about 45 minutes. Remove from the oven and sprinkle topping over cobbler while hot. Return to the oven and bake until browned, about 15 minutes more. Serve hot or cold.
Nutrition Facts : Calories 651.4 calories, Carbohydrate 97.4 g, Cholesterol 63.4 mg, Fat 28.1 g, Fiber 4.7 g, Protein 6 g, SaturatedFat 16 g, Sodium 844 mg, Sugar 52.8 g
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MR.NISAT ALI
[email protected]Overall, this was a great recipe. The cobbler was delicious, and it was easy to make. I would definitely recommend it to others.
Sandip Gharti
[email protected]This cobbler was a bit too dry for my taste. I think I would add some more liquid next time, or maybe use a different type of fruit.
Pride Mauto
[email protected]I'm not a huge fan of cobbler, but this recipe changed my mind. It was so delicious, and I couldn't get enough of it.
akilu salisu
[email protected]This is my go-to recipe for cobbler. It's always a crowd-pleaser, and it's so easy to make.
boniface mutembeiboniface911
[email protected]This cobbler is the perfect dessert for a cold winter day. It's warm and comforting, and it always makes me feel happy.
Joe Becerra
[email protected]I love that this recipe is so versatile. I've made it with all kinds of different fruits, and it's always delicious.
Muhammad Shezan
[email protected]This cobbler was a lot of work, but it was worth it. It was so delicious, and it really got me in the holiday spirit.
Sumitra
[email protected]I had some trouble getting the crust to brown. I think I might have needed to cook it for a little longer.
Jeremy Jeremy
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it. I think I would use less sugar next time, or maybe add some tart fruit to balance out the sweetness.
Oladeji Sanni
[email protected]I made this cobbler for a potluck, and it was a huge success! Everyone loved it, and I got so many compliments. The cobbler was so easy to make, and it looked really impressive when I brought it to the party.
FOKIA SHAIKH
[email protected]This was my first time making a cobbler, and it turned out great! I followed the recipe exactly, and it was super easy to make. The cobbler was so delicious, and my family loved it. The crust was crispy and flaky, and the filling was sweet and gooey.
Deeqo Daahir
[email protected]I've made this cobbler several times now, and it's always a winner. It's so easy to make, and it always comes out perfect. The crust is always flaky and golden brown, and the filling is always bubbling and delicious. I love that I can use any kind of
MR SAIF
[email protected]This Christmas cobbler was a huge hit with my family! The crust was flaky and buttery, and the filling was packed with delicious fruit. I loved the addition of the spices, which gave the cobbler a warm and festive flavor. I will definitely be making