CHRISTMAS BUNDT CAKE, PUMPKIN, APPLE, CRANBERRY
Steps:
- http://cooking.nytimes.com/recipes/1013919-all-in-one-holiday-bundt-cake
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Leihlou Driscoll
[email protected]Overall, this cake was a good recipe. It was easy to make and turned out well. I would definitely recommend it to others.
Sounder
[email protected]This cake was a bit dry, but the glaze helped to make it more moist. I would recommend using a different recipe next time.
Vikash Rajput
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed this cake. The apple and cranberry flavors really balanced out the pumpkin flavor.
Property of Nobody
[email protected]This cake was a great way to use up some leftover pumpkin puree. It was easy to make and turned out really well.
Meso Family
[email protected]I had some trouble getting the cake out of the bundt pan, but it was worth the effort. The cake was delicious and everyone loved it.
Adrian Bacchas
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Nickola Jarrett Campbell
[email protected]I love this cake! It's the perfect fall dessert. The pumpkin, apple, and cranberry flavors are all so well-balanced. I would definitely recommend this recipe to others.
Iceman Yussif
[email protected]This cake was easy to make and turned out great! I used a gluten-free flour blend and it still came out moist and delicious. I will definitely be making this cake again.
aydin Demirci
[email protected]I'm not usually a fan of bundt cakes, but this one was really good. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely make this cake again.
Nadiifo Axmed
[email protected]This cake was delicious! I loved the combination of pumpkin, apple, and cranberry. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
nkhangweleni tshililo
[email protected]I made this cake for my family and they loved it! The cake was so moist and flavorful. The glaze was the perfect finishing touch. I will definitely be making this cake again.
MD. SHOJIB HOSSAIN
[email protected]This cake was a hit at our Christmas party! It was moist and flavorful, with a beautiful bundt shape. The pumpkin, apple, and cranberry flavors were all very well-balanced. I would definitely recommend this recipe to others.