CHRISTINA'S KILLER DIP
This is my sister's dip recipe. She got the recipe from a woman in Germany while backpacking in Europe about 10 years ago. She is now expected to make it at every party she has. People smell it cooking and stand drooling by the oven until it comes out! (Many have not been able to wait for the cooling part and burned their mouths...
Provided by Jenn Hollis
Categories Cheese Appetizers
Time 40m
Number Of Ingredients 5
Steps:
- 1. Split shredded cheese into 2 half-cup portions.
- 2. Defrost frozen spinach.
- 3. Place spinach in a colander and press as much of the water you can out of it.
- 4. Mix all of the ingredients, except the 2nd half-cup of shredded cheese together until well incorporated.
- 5. Put it in a shallow baking dish (stoneware works best) in the oven for 20 minutes at 350°F.
- 6. Remove from oven carefully.
- 7. While still hot top it with remaining cheese, heat in oven again for 5 minutes.
- 8. Remove and cool below lava stage and serve. If the cheese on top is bubbling, do not let anyone dip yet!
- 9. Goes well with tortilla chips. You can also use crackers! Just remember the saltier the dipper, the saltier the whole shebang ;)
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Donyelle truesdale Truesdale
[email protected]This dip is amazing!
kinq clan
[email protected]This dip is so easy to make and it's always a crowd-pleaser.
Saleemkhan Saleemkhan
[email protected]I made this dip for a party and it was a big hit. Everyone loved the unique flavor.
TB JOSHUA MINISTRIES
[email protected]This dip is delicious!
Brianna harrison
[email protected]This dip is a keeper! I love the combination of flavors and it's so versatile.
Namatovu Sharifah
[email protected]I've made this dip several times and it's always a hit. It's so flavorful and creamy.
Nadeem Sayyal
[email protected]This dip is amazing!
Anime and DC mix
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love the versatility of this dip. I've served it with chips, vegetables, and crackers and it's always a hit.
Mohamed abdallah aloueimine
[email protected]I made this dip for a party and it was a big hit. Everyone loved the unique flavor and the creamy texture.
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[email protected]This dip is delicious! I love the creamy texture and the flavorful blend of spices.
Siobhan Yadon
[email protected]This dip is a keeper! I love the combination of flavors and it's so versatile. I've served it with chips, vegetables, and crackers and it's always a hit.
Heather Cooke
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Woodly A
[email protected]This dip is amazing! I made it for a party and it was a huge hit. Everyone loved it.