CHRISTINA'S KILLER DIP
This is my sister's dip. She got the recipe while backpacking in Europe a few years ago. She is now forced to make it at every party she has. People smell it cooking and stand drooling by the oven until it comes out! (Many have not been able to wait for the cooling part and burned their mouths to get to it first). You might have to make 2 portions. **NOTE: Please CHECK the sodium content before you choose a ranch dressing mix, because it will affect the flavor! Some people have complained it is "too salty". Please also make sure you are using only a 1 ounce packet; there are other sizes from various manufacturers. Too much mix throws off the balance of flavors. My sister and I always use the Hidden Valley Ranch Original and we do not have any problems with it :) You can also substitute half the sour cream for prepared Ranch Dressing and skip the dry mix. It will come out a bit wetter.
Provided by MythThyng
Categories Cheese
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Defrost the spinach.
- Place it in a colander and press it until as much moisture as possible is removed.
- Mix all ingredients (1/2 of the cheddar), and blend well.
- Put it in a shallow baking dish (stoneware works best) in the oven for 20 minutes at 350°F.
- Remove from oven.
- While still hot top it with remaining cheese, heat in oven again for 5 minutes.
- Remove and cool below lava stage and serve.
- Goes well with tortilla chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #appetizers #eggs-dairy #easy #dips #cheese #dietary
You'll also love
Ibrahim Rana
[email protected]I love this dip! It's the perfect appetizer for any party.
Udodi Dike
[email protected]I've made this dip several times and it's always a hit. It's so easy to make and so delicious.
Mustafa Omarkhail
[email protected]This is the best dip I've ever had! I can't wait to make it again.
22cbr1000 Rider
[email protected]I followed the recipe exactly, but my dip didn't turn out as good as I expected. I'm not sure what went wrong.
Sshamishami55 Shami
[email protected]This dip is a bit too bland for me. I think it needs more spices.
Jodi Felt
[email protected]I've tried a lot of different dips, but this one is my favorite. It's the perfect blend of flavors.
Ten Thomas
[email protected]This dip is easy to make and it tastes great. I love that I can make it ahead of time.
THOLAKELE Mhlanga
[email protected]This is my go-to dip for parties. It's always a crowd-pleaser.
Unclelove John
[email protected]I'm not a big fan of dips, but this one was really good. It's not too heavy and the flavors are well-balanced.
Nathaniel Awini
[email protected]This dip was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat.
Ajith Kumara
[email protected]I made this dip for a potluck and it was gone in minutes! It's so easy to make and so delicious. I'll definitely be making it again.
Azeem Khan
[email protected]Christina's Killer Dip was a hit at my last party! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again.