CHRIS'S HAWAIIAN FLUFF SALAD

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Hawaiian dessert salad full of fruit and fluff.

Provided by Chris Thorne

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 3h15m

Yield 12

Number Of Ingredients 10

2 (12 ounce) containers whipped topping (such as Cool Whip®)
1 (8 ounce) container sour cream
2 (4 ounce) packages instant vanilla pudding mix
4 drops red food coloring
1 (30 ounce) can fruit cocktail, drained
1 (20 ounce) can pineapple chunks, drained
1 (10.5 ounce) package miniature marshmallows
1 (8 ounce) can mandarin oranges, drained
1 pint strawberries, hulled and quartered
1 banana, sliced

Steps:

  • Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
  • Chill for 3 to 4 hours before serving.

Nutrition Facts : Calories 444.3 calories, Carbohydrate 70.8 g, Cholesterol 8.3 mg, Fat 17.6 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 14.7 g, Sodium 346.6 mg, Sugar 56.6 g

Syeda Itrat
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This salad is the perfect summer side dish.


Keabetswe Masetla
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I made this salad for a potluck and it was gone in minutes! Everyone loved it.


Ashi Ashar
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This salad is a great way to get your kids to eat their fruits and vegetables.


Theodore Daigle
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I love this salad! It's so refreshing and flavorful.


Ojiakor Emenike
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This recipe is a keeper! I'll definitely be making it again.


Maddison Searle
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I've been making this salad for years and it's always a favorite. It's the perfect combination of sweet, salty, and crunchy.


Nazeer Ahmed
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This salad is so easy to make and it's always a crowd-pleaser.


Kali Readwin
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I made this salad for a party and it was a hit! Everyone raved about it.


Andrea Chavez
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My family loved this recipe! The sweetness of the pineapple and the crunch of the water chestnuts were a perfect combination.


Kiiza Stephen
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This salad is a great way to use up leftover chicken or ham. It's also a great side dish for a potluck or picnic.


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