CHRIS MOONEY'S SARDINE TARTINES PLATTER
Provided by Food Network
Categories appetizer
Time 14m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Open the tins of sardines, drain off the excess oil, and set the tins in the middle of a lovely, long platter. Halve the baguette lengthwise, then cut into pieces. Toast them, and arrange around the sardines. Cut the lemon into wedges and pile on the platter as well. Serve with a pot of cold (preferably unpasteurized) butter and pepper for grinding over top.
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Manish ThapaMagar
[email protected]I would definitely make these tartines again.
Haroon haroon sajid
[email protected]These tartines were amazing.
srity islam
[email protected]I'm not a big fan of capers.
Mahlodi Maredi
[email protected]These tartines were a bit too salty for my taste.
Matthew Stack
[email protected]I would definitely make these tartines again.
Sir Yeabsira
[email protected]These tartines were so delicious and flavorful.
T. Nizzle
[email protected]I'm not a big fan of sardines, but these tartines were amazing.
Vvvgggcx Vvxfhhh
[email protected]These tartines were a bit too bland for my taste, but I still enjoyed them.
Dubai bhai Dubai bhai
[email protected]I would definitely make these tartines again. They were a bit too salty for my taste, but I still enjoyed them.
Arshad Shah
[email protected]These tartines were amazing. The combination of flavors was perfect and the sardines were cooked perfectly.
Robert Shondelmyer
[email protected]I'm not a big fan of capers, but I still enjoyed these tartines. The flavors were well-balanced and the sardines were cooked perfectly.
Sumonsikder kder
[email protected]These tartines were a bit too bland for my taste. I would add more salt and pepper next time.
Samier Thaqurie
[email protected]I made these tartines for my family and they loved them. The sardines were cooked perfectly and the flavors were amazing.
Sajol Khan
[email protected]These tartines were a bit too salty for my taste, but I still enjoyed them. The combination of flavors was great.
Md Mehdi
[email protected]I'm not a big fan of sardines, but these tartines were amazing. The flavors were well-balanced and the sardines were cooked perfectly.
Isele Sophia
[email protected]These sardine tartines are so delicious and flavorful. The combination of the sardines, capers, and onions is perfect.
Shoaib Haider
[email protected]I love how easy these tartines are to make. They're perfect for a quick and easy appetizer or snack.
Arabi kolade Favour
[email protected]These sardine tartines were a huge hit at my last party! The combination of flavors is amazing, and the presentation is beautiful. I will definitely be making these again.