CHOW MEIN STIR-FRY
Serve stir-fried veggies over chow mein noodles for a hearty Asian dinner that's ready in 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in 12-inch skillet or wok over medium-high heat until hot. Add broccoli, celery, carrots, onion and mushrooms; cook and stir 6 to 8 minutes or until carrots are crisp-tender.
- Add stir-fry sauce and pea pods; cook and stir 2 to 3 minutes or until sauce is bubbly and thickened. Serve over chow mein noodles.
Nutrition Facts : Calories 410, Carbohydrate 54 g, Cholesterol 0 mg, Fat 3 1/2, Fiber 7 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1400 mg, Sugar 19 g
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Jeremiah Gaisie
[email protected]This was my first time making chow mein and it turned out great! The instructions were easy to follow and the dish was delicious.
Lomas Niraula
[email protected]I'm not a big fan of chow mein, but I thought this recipe was pretty good. The noodles were a little too soft for my taste, but the flavors were spot-on.
Durjoy Bijoy
[email protected]This chow mein stir-fry was easy to make and tasted great! I'll definitely be making it again.
Hm Robiul Islam
[email protected]I made this chow mein stir-fry for a potluck and it was a huge hit! Everyone loved it.
Montajab Harba
[email protected]This chow mein stir-fry was so good! The flavors were amazing and the noodles were cooked perfectly.
Sultan Azeem
[email protected]I've made this chow mein stir-fry several times and it's always a hit. My family loves it!
rohitrohit rohitrohit
[email protected]This chow mein stir-fry was a disaster! The noodles were overcooked and the vegetables were mushy.
Vampire Girl
[email protected]I thought this chow mein stir-fry was just okay. The flavors were a little bland for my taste.
Address Gui
[email protected]This chow mein stir-fry was easy to make and tasted great! I will definitely be making it again.
Bakir Shah
[email protected]I love chow mein and this recipe is one of the best I've tried. The vegetables were perfectly cooked and the sauce was flavorful.
Bishal Saha
[email protected]This was my first time making chow mein and it turned out great! The instructions were easy to follow and the dish was delicious.
bainaomugisa stuart
[email protected]I'm not a big fan of chow mein, but I thought this recipe was pretty good. The noodles were a little too soft for my taste, but the flavors were spot-on.
Kanye Hardy
[email protected]I made this chow mein stir-fry for a party and it was a huge success! Everyone loved it.
Steve Fuller-Hall
[email protected]This chow mein stir-fry was a hit with my family! The flavors were amazing, and the noodles were cooked perfectly. I will definitely be making this again.