You will want to shake up the dressing for this popular oriental salad the day before and refrigerate it until you are ready to toss the mixture. Flaked tuna or crab meat are good alternatives for the chicken in this recipe. Another recipe found in TOH.
Provided by Lynn Dine
Categories Salads
Time 15m
Number Of Ingredients 11
Steps:
- 1. In a large salad bowl, combine the lettuce, chow mein noodles, chicken, onions, almonds and sesame seeds.
- 2. In a jar with a tight-fitting lid, combine the vinaigrette ingredients; shake well. Drizzle over salad and toss to coat.In a jar with a tight-fitting lid, combine the vinaigrette ingredients; shake well. Drizzle over salad and toss to coat.
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Asifali Gopang
[email protected]I love the combination of flavors and textures in this salad. It's a great way to change up your usual salad routine.
Akaki Gaprindashvili
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
amjad robin
[email protected]I'm not a huge fan of chow mein, but this salad is delicious. The flavors are well-balanced and the salad is very refreshing.
Sk Md sa
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead meal.
Kushik Dutta
[email protected]I love this salad! It's so flavorful and satisfying.
Tyra Davis
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Blair Mcguire
[email protected]I'm not a huge fan of mayonnaise, so I used Greek yogurt instead. It was still delicious!
Ahmad Albondogji
[email protected]This salad is perfect for a light and refreshing meal. I love the addition of the wonton strips, which add a nice crunch.
Atatsi Pamela
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Sharyer Maqsood
[email protected]This chow mein chicken salad is so delicious and easy to make! I love the combination of flavors and textures, and it's a great way to use up leftover chicken.