CHOW MEIN CASSEROLE
This is my Mom's recipe. Don't know where she got it, but it is delicious. We always put it over chow mein (toasted) noodles, but it is good over rice, soba and Marco Polo noodles as well. Even my Father liked this and he always swore he hated cooked onions.
Provided by hipshot55
Categories One Dish Meal
Time 50m
Yield 6 , 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Lightly brown hamburger and drain off excess fat.
- Add pepper, onion and celery plus enough water to cover.
- Simmer for 20 minutes.
- Add sprouts, water chestnuts and canned soup plus one soup can of water. Should be a little thin, as it will thicken upon baking.
- Add soy sauce and pour mixture into 2 -3 qt, casserole.
- Bake 25 - 30 minutes (until thickened and well seasoned).
- Served over noodles.
Nutrition Facts : Calories 440.2, Fat 22.5, SaturatedFat 4.2, Cholesterol 10.8, Sodium 1100, Carbohydrate 51, Fiber 5.9, Sugar 7.9, Protein 12.5
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Bishwanatha Yadav
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Aryan Ahmed
[email protected]This casserole was a great way to use up leftover chicken. It was easy to make and really tasty.
MR DoomLord
[email protected]This recipe was a bit too salty for my taste. I think I'll use less soy sauce next time.
Rh Araf
[email protected]I'm not a big fan of chow mein, but this casserole was actually really good. I'll definitely be making it again.
Temba lama Bhote
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Rames Stha
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about how good it was.
Rachael Kopp
[email protected]This is my go-to recipe for chow mein casserole. It's always a hit with my friends and family.
Mohammad Bux Soomro
[email protected]I followed the recipe exactly and it turned out perfect. My family loved it!
Sameer Ashraf
[email protected]This recipe was a little bland for my taste. I had to add some extra soy sauce and garlic powder to give it some flavor.
Chente13- Jasso
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Kinelly Maricano
[email protected]This was a great recipe. I made it for a potluck and it was a big hit. Everyone loved it!
MD Shiron Khan
[email protected]I love this recipe! It's so easy to make and always turns out great. I like to add some extra veggies, like broccoli and carrots, to make it even healthier.
ROMAN HASAN
[email protected]This chow mein casserole was a hit with my family! It was easy to make and so delicious. The flavors were perfect and the texture was just right. I will definitely be making this again!