CHOW FUN
This is one of my favorite recipes. My mother used to make it a lot. It is so easy and very filling.
Provided by Relda Jean Sandgran
Categories Pasta
Number Of Ingredients 10
Steps:
- 1. Cut pork steaks in thin strips, then in small chunks. Fry onion and pork in some sesame oil. Add garlic. Fry until meat is browned. Add about 1/2 Cup soy sauce. Cook stirring occasionally until meat is done. Let simmer in juice for about 15-20 minutes.
- 2. Add the thin strips of carrots to meat. Cover and cook until carrots are tender.
- 3. Cook noodles. Drain. Add to meat mixture. Stir. Add French style green beans to meat and noodles. Stir in until warm.
- 4. Cut green onion in small pieces. Serve over the top of your individual servings with black pepper.
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Dildar Hussain
[email protected]Overall, I thought this chow fun was pretty good. I would make it again with a few modifications.
Md Sofhi
[email protected]This chow fun was really easy to make and it tasted great. I'll definitely be making it again.
Billy Brooks
[email protected]I'm not a fan of the texture of rice noodles, but the sauce in this chow fun was delicious.
Mikael
[email protected]The chow fun was a bit bland for my taste. I would add more seasoning next time.
Hussnain Saleem
[email protected]I followed the recipe exactly and the chow fun turned out great. It was a hit with my family.
Eulogio Ceja
[email protected]This chow fun was a bit too spicy for my taste, but it was still good.
Sahil Ansari
[email protected]I love the flavor of this chow fun. It's a great weeknight meal.
Dex
[email protected]I wasn't sure how this chow fun would turn out, but I was pleasantly surprised. It was delicious!
Onica Morally
[email protected]This was my first time making chow fun and it turned out great! The sauce was especially good.
Irshad Kalyar
[email protected]I love chow fun and this recipe didn't disappoint. It was flavorful and delicious.
Bishal Saha
[email protected]The chow fun was easy to make and turned out great! I'll definitely be making this again.
Dandre Bloem
[email protected]This chow fun was delicious! I would definitely make it again.
Deaundra Taylor
[email protected]I'm not usually a fan of chow fun, but this recipe changed my mind. The sauce was amazing and the noodles were cooked perfectly.
Malai Banai
[email protected]I made this chow fun for my family and they all loved it! The sauce was so good that we couldn't stop eating it.
Iveth Reyes
[email protected]Chow fun was a hit at our dinner party! The rice noodles were cooked perfectly and the sauce was flavorful and delicious. Everyone loved it.