This is a nice winter soup that will warm you up after being outside in the snow! This is great as a meal with some crusty French bread. I sometimes add a can of white beans.
Provided by Colleen Volcjak
Categories Soups, Stews and Chili Recipes Stews
Time 55m
Yield 6
Number Of Ingredients 14
Steps:
- Place the water, chourico, potatoes, cabbage, carrots, onion, celery, canned vegetables, parsley, garlic powder, celery salt, and red pepper in a large pot. Bring to a simmer over high heat, then reduce heat to medium-low and continue to simmer the soup until the vegetables are tender, about 40 minutes. If soup is too thin, stir in cornstarch dissolved in water to thicken.
Nutrition Facts : Calories 378.4 calories, Carbohydrate 31.7 g, Cholesterol 52.3 mg, Fat 21.9 g, Fiber 7.5 g, Protein 14.4 g, SaturatedFat 7.8 g, Sodium 988.2 mg, Sugar 5.8 g
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Raiful Alam
[email protected]This stew was just okay. I found the flavors to be a bit bland and the stew was a bit too watery. I think I would have liked it better if I had used a different type of sausage.
Shanto Miah
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand.
Sadam Mandokhail
[email protected]This stew was delicious! The chourico added a nice smoky flavor and the stew was very hearty and filling. I served it with rice and it was the perfect comfort food for a cold winter night.
Ropikur Rahman
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make stew.
Abir Alif
[email protected]This stew was a bit too spicy for my taste, but I was able to tone it down by adding some cream. Overall, I thought it was a good stew and I would make it again.
NOBITA_ _Gaming__
[email protected]I'm not a big fan of chourico, but I really enjoyed this stew. The flavors were well-balanced and the stew was very comforting. I would definitely make it again.
Matthew Bessette
[email protected]This stew was delicious! I made it for my family and they all loved it. The chourico added a nice smoky flavor and the stew was very hearty and filling.
Mubashar Ansari
[email protected]I love this stew! It's so easy to make and it's always a crowd-pleaser. I usually serve it with rice or potatoes.
Karabo Maemu
[email protected]This stew was just okay. I found the flavors to be a bit bland and the stew was a bit too watery. I think I would have liked it better if I had used a different type of sausage.
MUSIC FAIR TUNE STATION
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The stew was incredibly flavorful and the chourico added a nice smoky flavor. I will definitely be making this again.
Tumuku Andrew
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand.
Miley Chang
[email protected]This stew was a bit too spicy for my taste, but my husband loved it! I think next time I will use a milder chourico sausage.
Miliana Raboiliku
[email protected]I made this stew for a dinner party and it was a huge hit! Everyone loved it and asked for the recipe. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make stew.
Abideen Modinat
[email protected]This chourico stew was absolutely delicious! The flavors were incredible and the stew was so comforting and hearty. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.