CHORIZO SLIDERS RECIPE BY TASTY
Here's what you need: panko breadcrumbs, chorizo, beef stock, poblano pepper, carrot, white onion, cotija cheese, large egg, large egg yolk, fresh cilantro, fresh parsley leaf, salt, ground black pepper, olive oil, garlic, crushed tomato, chipotles in adobo, slider buns, cotija cheese, mayonnaise, green jalapeño sauce, mint, salt, pepper
Provided by Vaughn Vreeland
Categories Appetizers
Yield 12 servings
Number Of Ingredients 24
Steps:
- Preheat the oven to 350°F (180°C).
- In a pan over medium heat, lightly brown the chorizo for about 5-7 minutes to cook out excess fat (it does not have to be cooked through).
- Remove the chorizo from heat and drain any excess oil.
- In a medium bowl, mix the chorizo, breadcrumbs, half of stock, poblano peppers, carrots, half of onions, Cotija cheese, egg, egg yolk, cilantro, parsley, salt and pepper.
- Use your hands to roll the mixture into approximately 12-16 golf ball-sized meatballs.
- Transfer the meatballs to a baking sheet and bake for about 20 minutes.
- In a dutch oven or heavy-bottomed pan over medium heat, add oil and sauté remaining onions and garlic until fragrant and translucent, about 5 minutes.
- Add the can of tomatoes and remaining stock. Tip: Adding the stock into the empty can will ensure you don't waste any tomatoes that may be left behind.
- Add the chipotles in adobo and simmer about 5 minutes.
- Add the meatballs, cover with lid slightly ajar, and simmer for about 30 minutes until the meatballs are cooked through.
- While simmering, combine mayonnaise, jalapeño sauce, mint, salt, and pepper in a blender or food processor. Pulse until combined.
- Cut the slider buns in half. Spread the Jalapeño Aioli on the top half.
- Remove meatballs from skillet and place one on the bottom halves of each roll, then drizzle with some of the tomato sauce and sprinkle cheese on top.
- Sandwich the tops onto the meatballs and serve immediately.
- Enjoy!
Nutrition Facts : Calories 523 calories, Carbohydrate 31 grams, Fat 36 grams, Fiber 2 grams, Protein 16 grams, Sugar 7 grams
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Kabanda Suarez
[email protected]These chorizo sliders were delicious! I made them for my friends and they were all raving about them. The chorizo was perfectly seasoned and the sliders were so flavorful. I will definitely be making these again.
Dulal Kumar
[email protected]I made these chorizo sliders for my family and they loved them! The chorizo was perfectly seasoned and the sliders were so juicy. I will definitely be making these again.
Rao Jameel
[email protected]These chorizo sliders were so easy to make and they were so delicious! I will definitely be making them again.
Md Takbir
[email protected]I'm not a huge fan of chorizo, but I decided to give these sliders a try and I'm so glad I did! They were amazing! The chorizo was perfectly cooked and the sliders were so juicy and flavorful. I will definitely be making these again.
AGU NWA UGO (UGO EZE)
[email protected]These chorizo sliders were delicious! I made them for my friends and they were all raving about them. The chorizo was perfectly seasoned and the sliders were so flavorful. I will definitely be making these again.
syed Hussain Ahmad
[email protected]I made these chorizo sliders for my family and they loved them! The chorizo was perfectly seasoned and the sliders were so juicy. I will definitely be making these again.
Salamawit Shmales
[email protected]These chorizo sliders were so easy to make and they were so delicious! I will definitely be making them again.
Belto Zacarias
[email protected]I'm not a huge fan of chorizo, but I decided to give these sliders a try and I'm so glad I did! They were amazing! The chorizo was perfectly cooked and the sliders were so juicy and flavorful. I will definitely be making these again.
Rais Razzaq Perhar
[email protected]These chorizo sliders were delicious! I made them for my friends and they were all raving about them. The chorizo was perfectly seasoned and the sliders were so flavorful. I will definitely be making these again.
Ganga Joshi
[email protected]I made these chorizo sliders for my family and they loved them! The chorizo was perfectly seasoned and the sliders were so juicy. I will definitely be making these again.
Hina Muazzam
[email protected]These chorizo sliders were so easy to make and they were so delicious! I will definitely be making them again.
Kela Foto Rama
[email protected]I'm not a huge fan of chorizo, but I decided to give these sliders a try and I'm so glad I did! They were amazing! The chorizo was perfectly cooked and the sliders were so juicy and flavorful. I will definitely be making these again.
Kelisha Kabani
[email protected]These chorizo sliders were delicious! I made them for my friends and they were all raving about them. The chorizo was perfectly seasoned and the sliders were so flavorful. I will definitely be making these again.
Marlon-Dimitri Hansen
[email protected]I made these chorizo sliders for my family and they were a huge success! The flavors were amazing and the sliders were so juicy. I will definitely be making these again.
Dipak Lakhaju
[email protected]These chorizo sliders were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.