Chorizo Nuggets with Creamy Salsa Dip is a 2013 Bisquick Family Favorites Recipe Contest award-winning recipe developed by Alberta Dunbar, 1st Place, San Diego County Fair (CA).
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 45m
Yield 40
Number Of Ingredients 11
Steps:
- In small bowl, beat cream cheese and sour cream with electric mixer on low speed 30 seconds, scraping bowl constantly, until mixture is smooth. Add 2 teaspoons seasoning and the salsa; beat until blended. Cover and chill. Salsa can be made the day before and served warm or cold.
- Heat oven to 450°F. Line 2 large cookie sheets with cooking parchment paper. In large bowl, mix Bisquick mix and 1 tablespoon seasoning. Stir in Cheddar cheese and chorizo; mix well. In small bowl, mix corn and milk. Stir corn mixture into Bisquick mixture until well combined.
- Spoon 2 tablespoons mixture onto cookie sheet, press 1 olive into each, covering olive completely.
- Bake 12 to 13 minutes or until golden brown. Serve nuggets with creamy salsa dip.
Nutrition Facts : Calories 140, Carbohydrate 9 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Nugget, Sodium 430 mg, Sugar 2 g, TransFat 0 g
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Mama Mike
[email protected]These chorizo nuggets are a great way to use up leftover chorizo. They're also a great appetizer or snack.
Alyssa Dutter
[email protected]I've made these chorizo nuggets several times now and they're always a hit. They're so easy to make and they're always delicious.
Rehan Wife
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The chorizo nuggets were flavorful and the creamy salsa dip was a great addition.
Randall Hurley
[email protected]These chorizo nuggets were a little too spicy for me, but the creamy salsa dip helped to cool them down.
Rebahi Abdou
[email protected]I made these for my family and they loved them! The chorizo nuggets were crispy on the outside and juicy on the inside.
Youssef Elzmety
[email protected]These chorizo nuggets are the perfect party appetizer. They're easy to make and they're always a crowd-pleaser.
Greg Kingston
[email protected]I love the combination of flavors in this dish. The chorizo nuggets are spicy and flavorful, and the creamy salsa dip is tangy and refreshing.
Thulas Ndebele
[email protected]These were so easy to make and they turned out great! I served them with rice and beans and it was a delicious meal.
Prince Bugti
[email protected]I'm not a big fan of chorizo, but these nuggets were delicious! The creamy salsa dip really helped to balance out the flavors.
Rs Badol Jo Y
[email protected]These chorizo nuggets were a hit at my party! The creamy salsa dip was the perfect complement to the spicy chorizo. I will definitely be making these again.