CHORIZO CHILI

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I modified a bean soup recipe and came up with this wonderful chili. I make it mild for my family but add Tabasco sauce to spice up my bowl. -Jenne Delkus, Des Peres, Missouri

Provided by Taste of Home

Categories     Lunch

Time 5h20m

Yield 8 servings (2 quarts).

Number Of Ingredients 12

2 cans (15 ounces each) black beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained
1 jar (16 ounces) chunky salsa
1 can (15 ounces) whole kernel corn, drained
1 package (12 ounces) fully cooked Spanish chorizo links, chopped
1 can (10 ounces) diced tomatoes and green chiles, undrained
1 cup reduced-sodium chicken broth
2 tablespoons ground cumin
1 to 2 teaspoons hot pepper sauce
1 medium ripe avocado, peeled and cubed
6 tablespoons sour cream
1/4 cup fresh cilantro leaves

Steps:

  • Combine first 9 ingredients in a 4- or 5-qt. slow cooker. Cook, covered, on low 5-6 hours or until flavors are blended. Serve with avocado, sour cream and cilantro.

Nutrition Facts : Calories 366 calories, Fat 17g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 1262mg sodium, Carbohydrate 37g carbohydrate (8g sugars, Fiber 10g fiber), Protein 18g protein.

Ssempijja Dan
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This chili is amazing!


Joaquin dimas
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I love this chili!


Balwana Eridiamond
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This chili is the best!


Joy Alvi
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I made this chili for my family last night and they loved it! It was so flavorful and hearty. I especially liked the addition of the sour cream. It gave the chili a nice cooling effect.


Sylvia Rams
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This chili is amazing! I love the combination of flavors. The chorizo, the beans, the corn, and the tomatoes all come together perfectly. I will definitely be making this again.


Faisal Shikh
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I've made this chili several times now and it's always a winner. It's so versatile, too. I've added different vegetables and beans to it depending on what I have on hand. It's always delicious.


Syed Farhan
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This chili is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.


Emmanuel Nchuma
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I made this chili for my family last night and they loved it! It was so flavorful and hearty. I especially liked the addition of the sour cream. It gave the chili a nice cooling effect.


Yamuna Subedi
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This chili is amazing! I love the combination of flavors. The chorizo, the beans, the corn, and the tomatoes all come together perfectly. I will definitely be making this again.


Mahar Aryyan
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I've made this chili several times now and it's always a winner. It's so versatile, too. I've added different vegetables and beans to it depending on what I have on hand. It's always delicious.


Abubakar Haussaini
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This chili is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.


Sonam Lotay
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I made this chili for a party last weekend and it was a huge hit! Everyone loved it. I especially liked the addition of the corn and black beans. It gave the chili a nice sweetness and texture.


EBENEZER APPIAH
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This chorizo chili is the best I've ever had! It's so flavorful and hearty, and the chorizo gives it a nice kick. I will definitely be making this again.


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