CHORIZO CHILE RELLENO CASSEROLE
Captures the taste of Chile Rellenos without the hassle involved. Spicy enough to be interesting but not "hot" at all. I use just a sprinkle of cayenne, no Tabasco. The seasoning comes from the Chorizo.
Provided by CalicoCandy
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet, brown sausage and ground beef, breaking up meat as it cooks.
- Add onion and garlic; cook until onion is tender.
- Drain well, as chorizo is quite greasy.
- Cut the chilies into strips length-wise.
- Line a 9x9" square baking dish with half of the chilies; top with 1 1/2 cups of cheese.
- Add browned meat mixture then top with remaining chilies; set aside.
- Beat together eggs and flour until smooth; add milk, salt, and Tabasco or cayenne pepper.
- Pour egg mixture over casserole.
- Bake, uncovered, in a 350F oven for about 35 to 45 minutes, or until a knife inserted around the center comes out clean.
- Sprinkle remaining 1/2 cup of cheese over the top of the hot casserole.
- Let stand for 5 minutes before serving.
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Furkan Furkan
[email protected]This casserole is a great way to use up leftover chorizo and chiles. It's also a great way to feed a crowd.
Lebo Motsepe
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so cheesy and flavorful, I can't resist it.
Amreen Musa
[email protected]This casserole is so good, I could eat it every day. The flavors are amazing.
Frances Keevy
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
DjBigStarOg dreighton
[email protected]I've been making this casserole for years and it's always a hit. It's a great way to feed a crowd.
Odhura israt
[email protected]This casserole is the perfect combination of cheesy, spicy, and flavorful. I highly recommend it.
Agent James
[email protected]I'm always looking for new casserole recipes and this one is a winner. It's easy to make and so delicious.
stupid man
[email protected]This casserole is a great way to spice up your dinner routine. It's full of flavor and sure to please everyone at the table.
Muhammad Ali Merali
[email protected]This is the best chorizo chile relleno casserole I've ever had. The flavors are incredible.
Qadeer Kayani
[email protected]I made this casserole for my friends and they couldn't get enough of it. It's definitely a recipe I'll be making again.
Jules Hebert
[email protected]This casserole is so versatile. You can add or remove ingredients to suit your own taste.
Ms Rojna
[email protected]I love that this recipe uses pantry staples. It's a great way to use up leftover chorizo and chiles.
Oscar Neal
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Jahangir Hossne
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out great and my family loved it.
Saqib Rehman
[email protected]This casserole is the perfect comfort food. It's cheesy, hearty, and so flavorful.
Mr Nirob khan Niloy
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite casserole dishes.
Louis Hill
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. Thanks for sharing!
Bawah Francis
[email protected]Yum, yum, yum! This casserole is so good. I love the combination of chorizo, chiles, and cheese.
malidu madusanka
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra cheese on top for good measure.
Ruth Lemus
[email protected]This chorizo chile relleno casserole was a hit! The flavors were amazing and it was easy to make. I will definitely be making this again.