CHORIZO BURGERS AND JOSE'S SALSA
Steps:
- Cotija cheeseFor the salsa: Boil the habaneros, jalapeno and tomato in a small saucepan of boiling water for 5 minutes. Drain the chiles, but reserve the fluid to cool to add later to the chorizo.
- Place the boiled chiles and tomato and roasted chile de arbol in a blender and blend. Now mix in the cilantro, onion and salt to taste. Keep the salsa chilled. This recipe makes about 2 cups of Jose's Salsa - it is VERY SPICY!!
- For the chorizo: Mix together the pork, vinegar, chile powder, cayenne, granulated garlic, paprika, sugar, salt, black pepper, oregano and 1 cup of the reserved chile water from Jose's salsa in a large bowl. Cover with plastic film and leave to marinate in the refrigerator overnight.
- For the burgers: Mix the ground beef and cilantro into the marinated chorizo. Make into six 6-ounce burgers. Grill on a BBQ or a frying pan; make sure the meat is cooked through. Melt some cotija cheese on the cooked burger. Spread some sour cream on the buns. Add some green leaf lettuce, sliced onions and Jose's fresh salsa and ENJOY!!!
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Boshar Md
[email protected]These burgers are a great way to spice up your next cookout.
Raosaim Raosaim
[email protected]I'm always looking for new burger recipes, and this one is definitely a keeper. The chorizo and beef combination is fantastic.
Ansar Majeed Kashmiri
[email protected]These burgers are a bit messy to eat, but they're totally worth it. The flavor is amazing.
Huma Yahya
[email protected]I've made these burgers several times now, and they're always a hit. They're perfect for cookouts and parties.
Adelina “Garcia” Farias
[email protected]I'm not a big fan of spicy food, but I really enjoyed these burgers. The chorizo wasn't too spicy, and the salsa had just the right amount of heat.
anish chhetri
[email protected]The salsa is the perfect topping for these burgers. It's fresh and flavorful, and it adds a nice bit of heat.
lukwago acram
[email protected]Chorizo is one of my favorite ingredients. It's so flavorful and versatile.
Misheck Chinkuli
[email protected]These burgers are so easy to make, and they're always a crowd-pleaser. I love the way the chorizo and beef flavors blend together.
Ovais Khan
[email protected]I'm not sure what I did wrong, but my burgers turned out dry. The salsa was good though.
Dajahnique Dajah
[email protected]I've been looking for a good chorizo burger recipe, and this one is perfect! The burgers are juicy and flavorful, and the salsa is the perfect topping.
jigme thinley
[email protected]I made these burgers for a party, and they were a huge hit! Everyone loved the flavor of the chorizo.
Success Gold
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Warda Sajjad
[email protected]I'm not usually a fan of chorizo, but these burgers were amazing! The salsa was also really good.
Hashim Sultan
[email protected]I've made these burgers twice now, and they've been a hit both times. The salsa is also really good.
Asad ali Lakho
[email protected]So easy to make and so delicious! I love the combination of chorizo and beef.
Liza Akhter
[email protected]These chorizo burgers were a hit at my last BBQ! The flavors were out of this world, and the salsa was the perfect complement.