CHORIZO AND SWEET POTATO DUMPLINGS WITH PEACH THAI CHILI SAUCE
This is the first recipe I made up all on my own with inspiration from a sweet potato dumpling appetizer I had at a nearby restaurant.
Provided by Brittany Stephens
Categories Main Dish Recipes Dumpling Recipes
Time 1h25m
Yield 10
Number Of Ingredients 9
Steps:
- Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
- Meanwhile, heat a large skillet over medium-high heat. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes. Let cool.
- Drain sweet potatoes, mash, and let cool until safe to handle, 10 to 15 minutes.
- Combine mashed sweet potatoes, chorizo, Cheddar cheese, and cilantro to make the filling. Set up a prep area for dumplings, including a tray to cool them on and a bowl of water to fasten them.
- Place 2 teaspoons of filling onto a wonton wrapper, wet the outside edge, and seal. Place dumpling on the tray. Repeat with remaining filling and wonton wrappers. Refrigerate dumplings for 30 minutes before sealing in a zip-top bag to freeze.
- Combine peach jam, Thai chili sauce, and cilantro to make the dipping sauce.
- To cook the dumplings from frozen, first heat oil in a pan over medium- to medium-high heat. Add dumplings and a little water; pan-fry until heated through, 10 to 12 minutes.
Nutrition Facts : Calories 541.4 calories, Carbohydrate 70.7 g, Cholesterol 49.9 mg, Fat 21 g, Fiber 3.2 g, Protein 17.6 g, SaturatedFat 8 g, Sodium 1153.2 mg, Sugar 30.7 g
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Rooman Fatima
[email protected]I thought this recipe was just okay. The dumplings were a bit dry and the sauce was too sweet. It needs more balance.
Arshad Rahman
[email protected]This recipe was a disaster! The dumplings fell apart and the sauce was way too spicy. I would not recommend this recipe to anyone.
Denise Daniel
[email protected]I substituted ground turkey for the chorizo and it turned out great! The dumplings were still flavorful and juicy.
Zavier Wright
[email protected]These dumplings were a hit with my family. They were easy to make and tasted amazing. I'll definitely be making them again.
Christopher Ezebunwo
[email protected]I highly recommend this recipe! The dumplings were flavorful and the sauce was the perfect complement. I'll be making this again soon.
Ruban Mahato
[email protected]This was an excellent recipe! The dumplings were crispy on the outside and tender on the inside. The sauce was also delicious.
Xx Sapphyre xX
[email protected]The dumplings were a bit bland and the sauce was too sweet for my taste. It needs more seasoning.
Mitha A
[email protected]The recipe was easy to follow and the dumplings were delicious! I will definitely be making these again.
Mr Zilla Ali
[email protected]I followed the recipe exactly and my dumplings turned out perfectly. The combination of sweet potato and chorizo was delicious.
MD DALWAR HUSSAN CHY BACHU
[email protected]Amazing! I've made this dish several times now and it's always a crowd-pleaser.
Luis V Guerrero
[email protected]I tried this recipe and found it to be too spicy for my taste. I would recommend using less chili sauce next time.
Jeni Brosseau
[email protected]These flavors were incredible! Everyone at my dinner party raved about the dumplings and sauce.
md manik islam
[email protected]The dumplings were a bit dry, but the sauce helped to add some moisture. Overall, it was a good dish.
rohandeep thakur
[email protected]This recipe was easy to follow and the dumplings turned out amazing. The sauce was also delicious and added a perfect touch of heat.
nerdclubdemon 666
[email protected]5 stars! I made these dumplings for my friends and they were a huge success. Everyone loved the unique flavor combination.
Steven Parrott
[email protected]This dish was a delightful fusion of flavors. The juicy chorizo and sweet potatoes paired perfectly with the tangy peach Thai chili sauce. I highly recommend it!
abush U·àõ
[email protected]Delicious, healthy, and easy to make! I'll definitely be adding this to my regular rotation.
Ss Ll
[email protected]I scaled the recipe up for a party and it was a hit! The sauce is easy to make and adds a great zing to the dumplings.
Ralphy Smith1977
[email protected]Loved the combination of flavors, and the sauce was a perfect complement to the dumplings.
Brenmac Designs
[email protected]My family enjoyed this meal! Paired with rice and broccoli, it was a quick and easy weeknight dinner.