CHORIQUESO
YUMMY. I am from a border town in Texas, this is really simple. I can't think of any other way they serve cheese in Mexican restaurants. This is also good with avocado, salsa, and fajitas.
Provided by HONEYBEEZ
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Heat the corn oil in a large skillet over medium heat. Crumble in the chorizo sausage; cook and stir until evenly browned, about 5 minutes. Remove from the pan, and set aside. Place slices of cheese in a single layer to cover the bottom of the pan. It is okay if they overlap a little bit. When cheese melts, quickly pour into a nice casserole dish, or oven-proof bowl. Sprinkle the chorizo on top.
- Bake for 5 minutes in the preheated oven, or until cheese is fully melted. Remove from the oven, stick a fork in it and load your tortilla.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 10 g, Cholesterol 21.5 mg, Fat 10 g, Fiber 1.3 g, Protein 8.1 g, SaturatedFat 3.8 g, Sodium 272.3 mg, Sugar 0.3 g
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Yvonne Okafor
[email protected]This choriqueso is delicious! I love the combination of cheese and chorizo. It's the perfect party food.
Ricardas Gedvilas
[email protected]I'm not a big fan of chorizo, but I really enjoyed this choriqueso. The cheese was melted and gooey, and the chorizo added a nice smoky flavor. I'll definitely be making this again.
md Rifon
[email protected]This is the best choriqueso recipe I've ever tried. It's so easy to make and it always turns out perfectly. I love serving it with tortilla chips and guacamole.
Kgolagano Kgatshe
[email protected]I've made this choriqueso several times now and it's always a hit. It's the perfect party food because it's easy to make and everyone loves it.
Adriana Sturgis
[email protected]This choriqueso is the perfect comfort food. It's cheesy, flavorful, and satisfying. I love serving it with tortilla chips or bread.
Yamuna Vanigasekara
[email protected]I love that this recipe uses a combination of cheddar and mozzarella cheese. It gives the choriqueso a really nice flavor and texture.
CC Prince23
[email protected]This is a great recipe for a quick and easy snack or appetizer. It's also really versatile. You can add different toppings, such as sour cream, guacamole, or pico de gallo.
A.S. Humayon
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of chorizo. But I'm so glad I did! The chorizo adds a really nice flavor to the cheese. I'll definitely be making this again.
Sifat Khan
[email protected]This choriqueso is so addictive! I can't stop eating it. It's the perfect party food.
nakajubi Shamim
[email protected]I followed the recipe exactly and it turned out perfectly. The cheese was melted and gooey, and the chorizo was crispy and flavorful.
chiranjit biswas
[email protected]This is the best choriqueso I've ever had! The chorizo adds such a rich, smoky flavor to the cheese. I can't wait to make it again.
ustad lpandy
[email protected]I love how easy this recipe is to make. I always have the ingredients on hand, so it's a great last-minute appetizer or snack.
Prince Ofsad
[email protected]This choriqueso was a hit at my party! It was cheesy, flavorful, and had just the right amount of spice. I'll definitely be making it again.