CHOPPED TANDOORI CHICKEN SALAD
I saw this featured on a slideshow from Delish. It is a great variation on a salad - the dressing is nice and has a little zip to it too! You'll want to marinate the chicken for at least an hour before cooking (but you could do it the night before to make for a fast meal the next day) - which is included in the prep time.
Provided by Starrynews
Categories < 4 Hours
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Combine the marinade ingredients and mix well: yogurt, garlic, cumin, garam masala, coriander, turmeric, salt, and pepper. Pour mixture over the chicken in a resealable plastic bag, and rub marinade into the meat. Marinate for at least one hour, and up to 24 hours.
- When ready to prepare the salads: Place chicken on grill, discarding any extra marinade. Cook for approximately 5-6 minutes per side, turning once, until chicken is done. Meanwhile, skewer tomatoes or place in a grill basket and cook until slightly charred, about 5 minutes, stirring or turning periodically.
- Allow chicken and tomatoes to cool.
- Meanwhile, combine dressing ingredients and mix well: the remaining plain yogurt, cumin, garam masala, salt, cilantro, white wine vinegar, olive oil, and cayenne pepper.
- In a large bowl, combine the romaine lettuce, cucumber, and chickpeas.
- Chop chicken when cool enough to handle, and add chopped chicken and tomatoes to the salad.
- Toss with dressing until all ingredients are mixed well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #salads #4-hours-or-less
You'll also love
sulman r
[email protected]I love this salad! It's so easy to make and always a hit with my friends and family.
Kholeka Mtikitiki
[email protected]This salad is a great way to change up your usual salad routine. The tandoori chicken adds a unique flavor that is sure to please.
Rana Iqram
[email protected]Delicious and refreshing salad! The tandoori chicken was perfectly cooked and the vegetables were crisp and flavorful. The dressing was also very good.
Steven Platti
[email protected]This salad was easy to make and very flavorful. I used store-bought tandoori chicken, which made it even quicker to prepare. I will definitely be making this again.
mes Tm
[email protected]This salad is a bit spicy for my taste, but I still enjoyed it. I think it would be great for people who like their food with a little bit of a kick.
Norhanisa Angkila
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats. I like to serve it with a side of naan bread or rice.
Sujan BIKA
[email protected]I'm not usually a fan of salads, but this one is an exception. The tandoori chicken is so flavorful and juicy, and the vegetables are nice and crisp. The dressing is also really good.
Lifa Imran
[email protected]This salad is a great way to use up leftover tandoori chicken. It's quick and easy to make, and the results are delicious. I especially love the addition of the yogurt dressing.
Qasim Mani
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill! The tandoori chicken adds a delicious smoky flavor to the salad, and the dressing is the perfect finishing touch. Highly recommend!
douae babahmida
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination of the tandoori chicken and the fresh vegetables. It's definitely a recipe I'll be making again and again.
Julius Namale
[email protected]I tried this recipe and it turned out amazing! The chicken was so tender and flavorful, and the salad was a great way to add some freshness to the dish. I will definitely be making this again.
whymeh
[email protected]This chopped tandoori chicken salad is a delightful dish that combines the bold flavors of Indian cuisine with the freshness of a crisp salad. The chicken is perfectly marinated and grilled, resulting in tender and juicy pieces that pair wonderfully