CHOPPED SALAD WITH HERBS
Chopped Salad: Here's one excellent excuse to spend some time at the farmers' market. This salad, prepared by Mark Bittman and Sam Sifton for a holiday feast, is chock-full of fresh vegetables and worth the prep time. Hunt down a few different herbs to give the salad a complex flavor and aroma. One herb will do in a pinch, but don't skimp if you don't have to.
Provided by Mark Bittman And Sam Sifton
Categories salads and dressings
Time 5m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Combine vegetables in a bowl with the herbs. Pour the olive oil and vinegar over all and sprinkle lightly with salt and pepper. Toss the ingredients, then taste and adjust the seasoning.
Nutrition Facts : @context http, Calories 206, UnsaturatedFat 12 grams, Carbohydrate 19 grams, Fat 14 grams, Fiber 7 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 748 milligrams, Sugar 9 grams
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Olukotun Victoria
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
maria akhter
[email protected]This salad is a great way to get your kids to eat their vegetables.
Abdikadir Jama
[email protected]I'm not a fan of cilantro, so I used parsley instead. It was still delicious.
CAMPER Gaming
[email protected]This salad is a great make-ahead meal. It's even better the next day.
Tariq Said
[email protected]I added some chopped nuts for extra crunch. It was a great addition!
Luka Bulatovic
[email protected]This salad is a great way to use up leftover chicken or tofu.
M Abdullah
[email protected]I'm not a big fan of raw onions, so I omitted them from the recipe. It was still delicious!
numan butt
[email protected]This is my new favorite salad recipe. It's so refreshing and flavorful.
Shaik Aslam
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it!
Abdullah Musa
[email protected]This salad is the perfect side dish for any grilled meat or fish.
Nawaz Sager
[email protected]I love the addition of the herbs. They really brighten up the salad.
Amy Montalvan
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Iftekhar M
[email protected]I'm not usually a fan of chopped salads, but this one changed my mind. It's so flavorful and satisfying.
BRILLIANT 1CHOP LARD
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Rozi Saleem
[email protected]The dressing is amazing! I've started using it on other salads as well.
Nati Biniyam
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your taste.
anamul kabir
[email protected]This salad is a great way to use up leftover veggies. I added some grilled chicken and avocado for a more substantial meal.
Mariyam Eelaaf
[email protected]I tried this recipe for a potluck and it was a hit! Everyone loved the vibrant colors and the refreshing taste.
Donatus Nwachukwu
[email protected]This chopped salad was a delightful burst of flavors and textures. The combination of fresh herbs, crisp veggies, and tangy dressing was simply irresistible.