CHOPPED BRUSSELS SPROUT SALAD
Don't be scared of raw Brussels sprouts - they are delicious!
Provided by Ann Freele
Categories Salad Vegetable Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 13
Steps:
- Whisk shallot, vinegar, oil, Dijon mustard, honey, salt, and pepper together in a small bowl.
- Place Brussels sprouts, apples, cranberries, almonds, sunflower seeds, and pumpkin seeds in a bowl; pour vinegar mixture over and toss to combine.
Nutrition Facts : Calories 230.4 calories, Carbohydrate 22.2 g, Fat 14.8 g, Fiber 4.9 g, Protein 6 g, SaturatedFat 1.6 g, Sodium 258.7 mg, Sugar 10.8 g
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Rabbi Rabbiali
[email protected]This salad is amazing! I highly recommend it.
michael ackison
[email protected]This salad is a keeper! I'll definitely be making it again and again.
Denzil Moloto
[email protected]I'm so glad I found this recipe! It's a great way to add some variety to my salad routine.
Corona San
[email protected]This salad is a great way to use up leftover Brussels sprouts. It's also a great way to get your kids to eat their vegetables.
robyn mukola ngala
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Syed Furqan
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great make-ahead dish for busy weeknights.
Adrian Phonix Miki
[email protected]I'm not a big fan of Brussels sprouts, but this salad has changed my mind! It's so delicious and flavorful.
Kris Eddie
[email protected]This is one of my favorite salads! I love the crunch of the Brussels sprouts and the sweetness of the apples.
Talha Bilal
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor and the fact that it was so light and healthy.
Khawar Abbas
[email protected]This salad is so delicious and refreshing! I love the combination of the sweet and tart flavors. I also appreciate that it's a healthy and easy-to-make dish.