CHOP SUEY GROUND BEEF SUPPER (CROCK POT)
Make and share this Chop Suey Ground Beef Supper (Crock Pot) recipe from Food.com.
Provided by Bev I Am
Categories Rice
Time 2h50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet brown beef and onion stirring occasionally until crumbly.
- Drain off fat.
- Put beef and onion into crock pot.
- Stir in rice mix including dry seasoning packet, water and 4 TBS of soy sauce.
- Cover and cook on high setting 2 hours.
- Stir in vegetables and mushrooms.
- cover and continue cooking on high about 30 minutes longer or until rice is tender and vegetables are crisp tender.
- Stir in remaining 1 TBS soy sauce and serve at once.
- Note: For more pronounce Asian flavor, stir in another tablespoon soy sauce before serving.
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Duane Jonnson
[email protected]This recipe was delicious! I made it for my family and they all loved it. The beef was tender and the vegetables were cooked perfectly.
Mr Adil Gaming
[email protected]Overall, this was a good recipe. The chop suey was flavorful and the beef was tender. However, I found the sauce to be a bit too sweet for my taste.
Faith Eunice Oyellau my u
[email protected]This recipe was a bit bland for my taste. I had to add some extra soy sauce and garlic to give it some flavor.
Fartuun Aadan
[email protected]This was a great dish! I made it exactly as the recipe said and it turned out perfect. My family loved it!
Fenix Spencer
[email protected]I love this recipe! It's so easy to make and always comes out delicious. I usually add some chopped carrots and celery, and it gives the dish a nice crunch.
Rahim 1973
[email protected]This was a great recipe! The chop suey was flavorful and the beef was tender. I served it over rice and it was a hit with my family.
Md Mi
[email protected]This recipe was easy to follow and turned out great! I made a few substitutions, using ground chicken instead of beef and adding some chopped broccoli and water chestnuts. It was a delicious and healthy meal that my whole family enjoyed.
Mayanja Alex
[email protected]I wasn't impressed with this recipe. The flavors were bland, and the beef was tough. I won't be making it again.
Layo Abubakry
[email protected]This was a hit with my family! The flavors were perfect, and the beef was so tender. I will definitely be making this again.
Shelby Burns
[email protected]I love this recipe! It's so easy to make and always comes out delicious. I usually serve it over rice, but it's also good with noodles or mashed potatoes.
Md Delowar hossen
[email protected]This was an easy and delicious recipe! I used ground turkey instead of beef, and it turned out great. I also added some chopped carrots and celery, and it gave the dish a nice crunch. My family loved it, and we'll definitely be making it again.