CHOP SUEY CASSEROLE
It's fast and easy and you'll like it for potlucks or large family meals. For smaller amount, freeze 1/2(unbaked and without noodles) for a busy day!
Provided by Pat Duran
Categories Casseroles
Time 1h45m
Number Of Ingredients 12
Steps:
- 1. Lightly brown beef and onions together in a skillet. Using a 4-quart baking dish, combine the vegetables, soup, water,rice,pepper,bean sprouts, water chestnuts,and soy sauce.. Stir in prepared meat mixture. Cover the dish and bake at 350^ for 1 hour and 15 minutes, stirring occasionally, adding water if necessary. Uncover and sprinkle with the noodles. Return to oven and bake uncovered for another 10 minutes.
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Carter Boyd
[email protected]This casserole is a great comfort food. It's warm, hearty, and filling.
Tanvir Sheakh
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover chicken or beef.
SEVENTH
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone was asking for the recipe.
Samah 256
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their rice.
Jk Jahid Hasan
[email protected]I'm not a fan of celery, but I didn't even notice it in this casserole. It just adds a nice crunch.
Rupak Yadav
[email protected]This casserole is a great way to sneak vegetables into your kids' diet. They'll never know they're eating them!
Bader Altahoos
[email protected]I'm always looking for new and exciting casserole recipes. This one definitely fits the bill. It's unique and delicious.
Amin Ali
[email protected]This casserole is a great make-ahead meal. It's perfect for busy weeknights.
Miguel Silva
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftovers and stretch your budget.
joyce durrance
[email protected]This casserole is a great comfort food. It's warm, hearty, and filling.
I protec i attac but most importantly ill be bac
[email protected]I've tried many chop suey casserole recipes, but this one is by far the best. It's the perfect balance of flavors.
Gary Greene
[email protected]I'm not a big fan of chop suey, but this casserole changed my mind. It's so good!
Udip Mahara
[email protected]This recipe is a keeper. It's easy to make, delicious, and a hit with everyone who tries it.
Maan Raja
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it!
Abubaker Rehman
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the sweet and savory flavors.
Rashid Malik
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Qibla status
[email protected]This recipe is a great way to use up leftover chicken or beef. It's also a great dish to make ahead of time and reheat for a quick and easy meal.
Radhika Baral
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The combination of flavors is perfect and it's always a hit at potlucks.
RASEL
[email protected]This chop suey casserole was a hit with my family! It was easy to make and so flavorful.