CHOP SUEY CAKE
Steps:
- Mix together and pour into a 13" X 9" X 2" pan which has been greased and floured. Bake in 350°F oven 35-40 minutes or until toothpick comes out clean. Frost while hot out of the oven!
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Imrankhan Imrankhan
[email protected]Worst cake ever!
Shakib Sadi
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
mohamad ishaq tailor
[email protected]I'm disappointed with this recipe. The cake was a complete flop.
Imrran Ikk
[email protected]This recipe is too complicated and time-consuming. I don't think it's worth the effort.
ADIL Shahani
[email protected]I followed the recipe exactly but the cake didn't rise properly. I'm not sure what went wrong.
Esha Khan
[email protected]The cake didn't turn out quite as I expected. It was a bit dry and the flavor was a bit bland.
Anime Remex
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
Ericka Gallardo
[email protected]I've made this cake several times now and it's always a hit. It's a great way to impress your friends and family.
Ibadat Hosain
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The cake is absolutely delicious.
edwardson himar
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. I'll be making this cake again soon.
Trust Lukutati
[email protected]I made this cake for my family and they all raved about it. It's definitely a new favorite in our household.
Izabela Angelovska
[email protected]The cake was a hit at my party! Everyone loved the unique flavor and texture.
Mc Gasiya
[email protected]This is a great recipe for using up leftover chop suey. It's a creative way to turn a savory dish into a sweet dessert.
Tabitha Price
[email protected]I'm not a big fan of chop suey, but this cake was surprisingly tasty. The sweetness of the cake balanced out the savory flavors of the chop suey.
Shibu Sahani
[email protected]This recipe was easy to follow and the cake came out perfectly. It's a great dessert for any occasion.
Okuhle Simelane
[email protected]I was skeptical at first, but this cake is actually pretty good! The combination of flavors and textures is unique and delicious.
Raj mahmud Rasel
[email protected]This recipe is a keeper! The cake turned out moist and flavorful, with just the right amount of sweetness. I'll definitely be making it again.
Jessica Leigh
[email protected]Chop suey cake, what an interesting concept! I've never heard of a cake like this before. It's a must-try for me!