Get some fruit and vegetables in these tasty chocolate muffins!
Provided by sueb
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray.
- Combine flour, cocoa powder, baking powder, and cinnamon together in a bowl. Stir beets, applesauce, oil, honey, and egg together in a separate bowl; stir into flour mixture just until batter is combined. Spoon batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 18 minutes. Remove muffins from tin immediately.
Nutrition Facts : Calories 134.2 calories, Carbohydrate 20.5 g, Cholesterol 15.5 mg, Fat 5.5 g, Fiber 1.7 g, Protein 3.1 g, SaturatedFat 1 g, Sodium 97.4 mg, Sugar 8.7 g
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Young Zitha
[email protected]I love that these muffins are made with simple, everyday ingredients. I always have everything I need to make them on hand.
Sajib Sarkar
[email protected]These muffins are the perfect way to start your day. They're filling, delicious, and give you a boost of energy.
Christopher Carson
[email protected]I'm not usually a fan of chocolate muffins, but these are an exception. They're so delicious, I can't resist them!
WhiteZach CR
[email protected]These muffins are so moist and fluffy, they practically melt in your mouth.
MAJOR FF
[email protected]I love the combination of chocolate and beets. These muffins are the perfect balance of sweet and earthy.
Drilon Sylejmani
[email protected]These muffins are a great way to sneak some veggies into your diet. They're also a delicious and satisfying snack.
fazy2022 forlife
[email protected]I'm always looking for new and creative ways to use beets. These muffins are a great way to do just that.
Nura Lawan Muhammad
[email protected]These muffins are the perfect treat for a special occasion. They're also a great way to use up leftover beets.
Ejw Wjw
[email protected]I love that these muffins are made with wholesome ingredients. They're a healthier alternative to other chocolate muffins.
Nery Santos
[email protected]These muffins are so easy to make, I can whip them up in no time. They're also a great grab-and-go breakfast or snack.
Ahmad Jouaidi
[email protected]I added a few chopped walnuts to the batter and they gave the muffins a nice crunchy texture. I also drizzled some chocolate ganache on top before serving.
Mia Lewis
[email protected]I made these muffins with gluten-free flour and they turned out great! They're just as moist and fluffy as the regular muffins.
Rsm 143
[email protected]These muffins are a great way to get your kids to eat their vegetables. They're so delicious, they won't even realize they're eating beets!
mishmedley tv
[email protected]I'm not a big fan of beets, but I really enjoyed these muffins. The chocolate flavor is dominant, so you can't really taste the beets. They're also very moist and fluffy.
Omotosure Ibrahim
[email protected]These muffins are the perfect combination of chocolate and beets. They're moist, flavorful, and have a beautiful red color. I love that they're also healthy!
Mustafa Abdelrahim
[email protected]I made these muffins for a party and they were a big success. Everyone loved them! They're so easy to make and they taste amazing.
Rick Gamez
[email protected]I was skeptical about using beets in a chocolate muffin, but I was pleasantly surprised. The muffins turned out great! They're moist and fluffy, with a delicious chocolate flavor.
Muhammad Muzahid Chowdhury
[email protected]These muffins were a hit with my family! They're moist, chocolatey, and have a hint of sweetness from the beets. I'll definitely be making them again.