Th is truly is death by chocolate. You will get all good reviews on this one. It is just delicious. The candy bars add a little crunch. This is one of my favorite recipes to serve. Your guests will rave.
Provided by Patricia Yates
Categories Other Desserts
Time 1h
Number Of Ingredients 5
Steps:
- 1. Bake cake as directed. Cool and crumble. Reserve 1/2 cup for topping. Place 1/2 of the cake in the bottom of a 5 quart Trifle dish. Add 1/2 of the coffee, 1/2 half of the pudding and half of the cool whip and half of the crushed Heath bars.
- 2. Re peat layers of the crumbled cake, coffee, pudding, , cool whip.Combine the rest of the Heath bars and crumbled cake and sprinkle on top.
- 3. Refrigerate 5 or 6 hours before serving.
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Mahlatsi Spumelolo
[email protected]This trifle is a bit too sweet for my taste. I would cut back on the sugar in the chocolate cake and custard next time.
Namujjuzi Mariam
[email protected]This trifle is so rich and decadent. It's the perfect dessert for a special occasion.
M. Gaabow
[email protected]I love that this trifle can be made ahead of time. It's the perfect dessert for busy weeknights.
yosef waliD
[email protected]This trifle is easy to make and always a crowd-pleaser. I've made it for potlucks, parties, and even just for a special treat at home.
Md. Khalequzzaman
[email protected]I followed the recipe exactly and my trifle turned out perfectly. It was a big hit at my party!
Stephanie Jeter
[email protected]This trifle was a disappointment. The chocolate cake was dry, the custard was bland, and the whipped cream was grainy.
Michele Cooper
[email protected]This trifle is so delicious! The chocolate cake is moist and flavorful, the custard is creamy and smooth, and the whipped cream is light and airy.
sierra boyd
[email protected]I love the combination of chocolate and berries in this trifle. It's the perfect dessert for any occasion.
Ryiker Wiseman
[email protected]This trifle is a bit time-consuming to make, but it is definitely worth the effort.
Nzuzo Zipho
[email protected]The chocolate trifle was easy to make and turned out beautifully. The flavors were rich and decadent.
Ashraf Bodla
[email protected]I've made this trifle several times now and it is always a crowd-pleaser.
Zulqadar abbas
[email protected]This trifle was a hit at my dinner party! The layers of chocolate cake, custard, and whipped cream were perfect, and the fresh berries added a nice touch of sweetness.