CHOCOLATE ZUCCHINI SHEET CAKE

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Chocolate Zucchini Sheet Cake image

A great sweet tooth chocolate fix and a great way to hide the veggie that is good for you. (09-28-2008} The frosting calls for 6 tablespoons of evaporated milk and I was sick of wasting the rest of the can of milk. So what I did was for the 1/2 cup of milk in the cake ingredients, I subed the milk for evaporated milk and it turned out GREAT! MOIST! and Excellent!. Another great Taste of Home recipe Thanks to Charlene Gledhill

Provided by Cathy Pete

Categories     Dessert

Time 45m

Yield 20 serving(s)

Number Of Ingredients 16

2 cups sugar
1 cup vegetable oil
3 eggs
2 1/2 cups all-purpose flour
1/4 cup baking cocoa
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
2 cups shredded zucchini
1 tablespoon vanilla extract
1/2 cup butter or 1/2 cup margarine
1/4 cup baking cocoa
6 tablespoons evaporated milk
1 lb confectioners' sugar
1 tablespoon vanilla extract

Steps:

  • In a large mixing bowl, combine sugar and oil. Add eggs, one at a time, beating well after each addition. Combine flour, cocoa, baking soda, baking powder and salt; gradually add to the egg mixture alternately with the milk. Stir in the zucchini and extract. Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 375 degrees F for 25 minutes or until cake tests done. While cake is baking, combine all frosting ingredients. Mix until smooth. Spread frosting over cake while hot. Cool on wire rack.

Nutrition Facts : Calories 391.5, Fat 17.3, SaturatedFat 5.1, Cholesterol 46.1, Sodium 150.1, Carbohydrate 57.1, Fiber 1.3, Sugar 42.7, Protein 3.7

Renny Nismo speed
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Thank you for sharing this recipe! It looks delicious.


Sudama Loniya
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I will definitely be trying this recipe.


Whitebeard ace
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I have never used zucchini in a chocolate cake recipe before. I was pleasantly surprised!


sajid hassan
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My zucchini cake is better.


Pryor Rory
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This cake was not what I expected. It was very dense and not very flavorful.


maheah Pasa
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I found this cake to be a bit dry. I think it would be better with some frosting.


nasr rasam
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This cake was a bit too sweet for my taste, but it was still good.


Aryan Ahmed
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I've made this cake several times and it's always a hit. I love the chocolate zucchini flavor combination.


Zohan Sami
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This is a great recipe for a chocolate zucchini cake. It's moist, flavorful, and easy to make.


Henry kawempe
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My kids loved this cake, I should have doubled the recipe!


Frankie Thornton
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This cake is easy to make and it's always a hit with my friends and family.


Asad zaii
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I'm not a big fan of zucchini, but this cake was delicious. The chocolate flavor really masked the zucchini taste.


Mamun Molla
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This is the best chocolate zucchini cake I've ever had. I highly recommend it.


Gontse Black
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I followed the recipe exactly and it turned out great. The cake is moist and flavorful.


Kikonos Family
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This cake is amazing. I've made it several times and it's always a crowd pleaser.


Renay Himle
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I made this cake last night and it was a hit! My family loved it. The chocolate zucchini combination is perfect.


Nighat Iqbal
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This cake looks yummy


Lovely
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This cake was so moist and delicious! I loved the chocolate zucchini flavor. It was easy to make and turned out perfectly. I will definitely be making this again.