Provided by Florence Fabricant
Categories dessert
Time 1h35m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Beat the egg yolks with half cup of the sugar until well blended, about 2 minutes at high speed in an electric mixer. Beat in the chocolate and fold in half the nuts. Set aside.
- Beat the egg whites with the salt until very softly peaked, then gradually beat in the remaining sugar and continue beating until the egg whites hold firm peaks but are not dry.
- Stir a little of the egg whites into the chocolate mixture, then gently fold in about half the remaining egg whites. Finally fold in the remaining nuts and the rest of the egg whites.
- Spoon the mixture into an ungreased 10-inch tube pan. Place in the oven and bake 1 hour and 15 minutes.
- Remove the cake from the oven and turn upside down on a rack or suspend, upside down, over the neck of a bottle, until completely cooled. Use a knife with a thin, stiff blade to loosen the cake from the pan by running the knife carefully and closely along the sides of the pan. Invert the cake onto a serving plate.
Nutrition Facts : @context http, Calories 681, UnsaturatedFat 30 grams, Carbohydrate 63 grams, Fat 44 grams, Fiber 5 grams, Protein 18 grams, SaturatedFat 12 grams, Sodium 176 milligrams, Sugar 55 grams, TransFat 0 grams
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Diamond Thomas
[email protected]I had some trouble finding all of the ingredients for this torte, but it was worth the effort. It turned out amazing!
Abdul Qadeer Khosa
[email protected]This torte was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Taimum Hassan Nayeem
[email protected]I'm not a huge fan of chocolate desserts, but this torte was delicious! It was light and fluffy, and the chocolate wasn't too overpowering.
John Ocho samuel
[email protected]This torte is a real showstopper. It's so beautiful and elegant, it's perfect for a special occasion.
Mxolisi Nani
[email protected]I love that this torte can be made in a springform pan. It makes it so easy to serve.
wisdom bonney
[email protected]This torte is the perfect balance of chocolate and walnuts. It's not too sweet and the walnuts add a nice crunch.
Catelyn Garvey
[email protected]I've made this torte several times and it's always a hit. It's a great recipe to have on hand for special occasions or when you're craving something chocolatey.
Daria Sherwani
[email protected]This torte is a bit pricey to make, but it's worth every penny. The ingredients are high-quality and the taste is amazing.
Rahim ullah Rahmanzai
[email protected]I made this torte for a bake sale and it sold out in minutes! Everyone loved it.
Beatrice Olow
[email protected]This torte is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Vern Hopkins
[email protected]I'm not a baker, but this torte was surprisingly easy to make. The instructions were clear and easy to follow.
Liton Dash
[email protected]This torte is so rich and decadent, it's perfect for a special occasion. I served it at my daughter's graduation party and it was a huge hit.
SK Hub
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Ifashakiru fatai
[email protected]This was the perfect dessert for my chocolate-loving friends. They raved about how delicious it was.
RAFIN KM
[email protected]This torte is absolutely divine! The chocolate is rich and velvety, and the walnuts add a wonderful crunch. I highly recommend it.
Shahyar Khan
[email protected]I love that this torte can be made ahead of time. It's perfect for busy people who want to have a delicious dessert on hand without having to spend hours in the kitchen.
Arif raza Bazgir
[email protected]This torte is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, birthday parties, and even just for a special treat for my family.
Mjay Galant
[email protected]This was my first time making a torte and it turned out great! I was worried it would be too difficult, but the instructions were easy to follow. The torte was beautiful and delicious.
Mbuzan Gifted
[email protected]I'm not usually a fan of chocolate desserts, but this torte changed my mind. It was so rich and decadent, but not too sweet. The walnuts added a nice crunch and texture.
silverx sfm
[email protected]This torte was a hit at my dinner party! The combination of chocolate and walnuts is always a winner, and the texture was perfect - moist and dense but not too heavy.