Classic Yellow Cake Batter is used to make the vanilla and chocolate layers of these impressive-looking cakes. The layers are swirled together to give a marbled effect.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 1h25m
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees. Butter four 2-by-6-inch miniature-loaf pans (2 inches deep; not nonstick). In a medium bowl, whisk together cocoa powder and 6 tablespoons hot water. Stir half the batter into cocoa mixture.
- Spoon 2 dollops of batter into pan next to each other, 1 chocolate and 1 vanilla. Repeat twice, alternating layers, and swirl.
- Bake until a skewer inserted in center of a cake comes out with a few moist crumbs attached, 40 to 45 minutes, rotating pans halfway through. Let cool completely in pans on a wire rack. Run a knife around edges, then turn out cakes.
Nutrition Facts : Calories 292 g, Fat 14 g, Fiber 1 g, Protein 5 g, SaturatedFat 9 g
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Tshokolo paraffin
[email protected]This cake is a bit too sweet for my taste, but it's still a good cake. I would recommend using less sugar next time.
Hamaad Ahmed
[email protected]I'm not a big fan of marble cake, but this recipe changed my mind. The cake was moist and flavorful, and the chocolate and vanilla flavors were perfectly balanced.
Md Akash Rana
[email protected]This cake is a great way to use up leftover cake batter. I always have a few tablespoons of batter left over after I make a cake, and this is the perfect way to use it up.
zoe lingard
[email protected]I love the combination of chocolate and vanilla in this cake. It's the perfect dessert for any chocolate lover.
Julisa Locklear
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious cake that's perfect for any occasion.
dustin osborne
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
Ayesiga Phionah
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
Judith Betten
[email protected]This is the best marble cake I've ever had! The chocolate and vanilla flavors were perfectly balanced, and the cake was so moist and fluffy.
Ssendawula Rosco
[email protected]The cake was delicious, but it was a little too sweet for my taste. Next time, I'll use less sugar.
legend Foster
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great. My family loved it!
MD Soyfor
[email protected]This chocolate vanilla marble cake was a hit at my party! It was moist and flavorful, and the combination of chocolate and vanilla was perfect. I'll definitely be making this again.