This is a fabulous cheesecake with an chocolate cookie crust and a pecan, caramel and fudge topping. It presents beautifully!
Provided by MISS AMY
Categories Desserts Cakes Cheesecake Recipes Chocolate Cheesecake Recipes
Time 8h50m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In small bowl, combine crushed cookies and melted butter. Press into bottom and sides of 9 inch pie pan. Place in freezer.
- In large bowl, beat cream cheese with electric mixer until creamy. Add sugar, sour cream, eggs and vanilla and beat until smooth. Pour cream cheese mixture over cookie crust. Bake 30 to 35 minutes, or until center is almost set. Loosen cheesecake from sides of pan, cover loosely and chill in refrigerator 8 hours or overnight.
- To serve, drizzle with caramel and fudge sauces and top with pecan halves.
Nutrition Facts : Calories 600 calories, Carbohydrate 58.9 g, Cholesterol 119.1 mg, Fat 38.1 g, Fiber 2.2 g, Protein 9.1 g, SaturatedFat 18.1 g, Sodium 476.5 mg, Sugar 30.1 g
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Saazi Collections
[email protected]This cheesecake is so easy to make, and it's always a hit with my guests.
Kbin Shahi
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The chocolate turtles on top were the perfect touch.
Veronica Muzumara
[email protected]The cheesecake was a bit too dense for my taste, but the flavor was great.
kevin orero
[email protected]I've made this cheesecake several times, and it's always a crowd-pleaser. The combination of chocolate, caramel, and pecans is irresistible.
Macy
[email protected]This cheesecake is so easy to make, and it's always a hit with my family.
Promise Tshepo
[email protected]I'm not a big fan of chocolate, but I really enjoyed this cheesecake. The caramel and pecans were a great addition.
mohammed elmagic
[email protected]The cheesecake was a bit too sweet for my taste, but the chocolate turtles were the perfect touch.
Sagar Hussain
[email protected]I made this cheesecake for a potluck, and it was a huge hit. Everyone loved it!
loranda tsonchoke
[email protected]The cheesecake was a bit too rich for my taste, but the chocolate turtles were delicious.
TOM DUKE
[email protected]I've tried many cheesecake recipes, but this one is by far the best. It's the perfect combination of creamy and decadent.
Louisa Hunt
[email protected]This cheesecake is so easy to make, and it's always a hit with my guests.
emaan Furrukh
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The chocolate turtles on top were the perfect touch.
Griselda Gallegos
[email protected]The cheesecake was a bit too dense for my taste, but the flavor was great.
Syed Hammad
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had.
Asif King
[email protected]This cheesecake is simply amazing! I've never had anything like it before.
Dalton Reinier
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as smooth as I expected. It was still tasty, though.
Khaber Zazy
[email protected]The cheesecake was a bit too sweet for my taste, but the chocolate turtles were delicious.
Joy Chowdhury
[email protected]I've made this cheesecake several times, and it's always a crowd-pleaser. The combination of chocolate, caramel, and pecans is irresistible.
Kawsur Dj
[email protected]This cheesecake was a hit at my party! The chocolate turtles on top were the perfect touch.