The different shades of decadent chocolate make this cheesecake a picture-perfect dessert. It's one of the easiest cheesecakes we've ever made. The texture is creamy, rich and so chocolaty. This is fabulous enough to make for a special occasion but easy enough for any time. A truly decadent treat for the chocolate and cheesecake...
Provided by Annamaria Settanni McDonald
Categories Cakes
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 300°F. To make crust, stir together vanilla wafers, powdered sugar, unsweetened cocoa (shown in a food processor).
- 2. Add melted butter or margarine.
- 3. Press firmly onto bottom of 9-inch springform pan and set aside.
- 4. Place chocolate chips in microwave-safe bowl and microwave at MEDIUM (50%) 1-1/2 minutes; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred.
- 5. Beat cream cheese in large bowl until fluffy.
- 6. Gradually beat in sweetened condensed milk until smooth.
- 7. Add melted chips and blend.
- 8. Add eggs one at a time.
- 9. Add vanilla; mix well.
- 10. Pour into prepared crust.
- 11. Bake 1 hour and 5 minutes or until center is set.
- 12. Remove from oven to wire rack.
- 13. With a knife, loosen cake from side of pan. Cool completely; remove side of pan. Refrigerate several hours before serving.
- 14. Garnish as desired. Cover; refrigerate leftover cheesecake.
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Elisa Garcia
[email protected]This cheesecake was amazing! The chocolate truffle filling was so rich and decadent, and the cheesecake itself was creamy and smooth. I will definitely be making this again and again.
AZIZ Khan AZIZ Khan
[email protected]I'm not a very experienced baker, but this cheesecake was easy to make and turned out great! I will definitely be making it again.
Kb Mazari
[email protected]This cheesecake was a bit time-consuming to make, but it was worth it! The end result was a beautiful and delicious cheesecake that was perfect for a special occasion.
Deshane Dawson
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Msm Klang
[email protected]This cheesecake was a bit too sweet for my taste, but it was still very good. The chocolate truffle filling was delicious and the cheesecake was creamy and smooth.
Cole Meyo
[email protected]I loved this cheesecake! The chocolate truffle filling was perfect and the cheesecake was so creamy and smooth. I will definitely be making this again.
Md Samim Hosan
[email protected]This cheesecake was amazing! The chocolate truffle filling was so rich and decadent, and the cheesecake itself was creamy and smooth. I will definitely be making this again and again.
Niya N Myri
[email protected]I'm not a very experienced baker, but this cheesecake was easy to make and turned out great! I will definitely be making it again.
kamil sinclair
[email protected]This cheesecake was a bit time-consuming to make, but it was worth it! The end result was a beautiful and delicious cheesecake that was perfect for a special occasion.
MRS OMOR
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Jani Imran d
[email protected]This cheesecake was a bit too sweet for my taste, but it was still very good. The chocolate truffle filling was delicious and the cheesecake was creamy and smooth.
aaid dah
[email protected]I'm not a big fan of cheesecake, but this one was really good! The chocolate truffle filling was rich and flavorful, and the cheesecake itself was light and fluffy.
res lar
[email protected]This cheesecake was easy to make and turned out perfect! I used a store-bought graham cracker crust and it worked great. The filling was so smooth and creamy, and the chocolate truffle flavor was amazing.
clinton nakoma
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was perfect and the filling was so creamy and delicious.
Nickson Weru
[email protected]This cheesecake was amazing! The chocolate truffle filling was rich and decadent, and the cheesecake itself was creamy and smooth. I will definitely be making this again.