CHOCOLATE TRUFFLE BROWNIE CUPS
Turn brownie mix into irresistible chocolate-glazed dessert bites.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Place mini paper baking cup in each of 42 miniature muffin cups. Make brownie batter as directed on box. Fill muffin cups about 3/4 full (about 1 tablespoon each) with batter.
- Bake 19 to 21 minutes or until toothpick inserted into edge of brownie cup comes out clean. Do not overbake. Cool 10 minutes before removing from pan. Cool completely, about 30 minutes.
- In 1-quart saucepan, heat whipping cream over low heat just until hot but not boiling; remove from heat. Stir in chocolate until melted. Let stand about 15 minutes or until mixture coats spoon. (It will become firmer the longer it cools.) Spoon about 2 teaspoons chocolate mixture over each brownie cup. Sprinkle with chocolate sprinkles.
Nutrition Facts : Calories 100, Carbohydrate 12 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Brownie Cup, Sodium 45 mg, Sugar 7 g, TransFat 0 g
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Md Bibek
[email protected]Overall, these brownie cups were a success! I would definitely make them again.
Awm Bmw
[email protected]I had trouble finding the right size muffin cups, so I used regular-sized muffin cups and they turned out fine.
clive rivett
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Park Jimin
[email protected]I would definitely make these brownie cups again. They were a hit with my family and friends.
Abdur Rehan Abbasi
[email protected]These brownies were so good! The chocolate truffle filling was the perfect touch.
Vivian Ivette Bailey
[email protected]I've never made brownie cups before, but this recipe was easy to follow and they turned out great!
ajay shah
[email protected]These brownies were a little dry, but the truffle filling helped to make them more moist.
Veer G
[email protected]I made these brownie cups for a potluck and they were a big hit! Everyone loved them.
Stephanie Allen
[email protected]The truffle filling was a bit runny, but the brownies were still delicious.
Michael Wheatstine
[email protected]These brownie cups were easy to make and they tasted great! I would definitely make them again.
Chloe Block
[email protected]I had trouble finding the right size muffin cups, so I used regular-sized muffin cups and they turned out fine.
clo clo clo clo
[email protected]These brownies were a little too sweet for my taste, but they were still good.
Mengwieh Nkweti
[email protected]I've made these brownie cups several times and they always turn out great. They're a favorite with my friends and family.
Gachagurlforever OwO
[email protected]These brownies were so rich and chocolatey. The truffle filling was a great addition.
Ryan O'Donnell, II.
[email protected]I made these brownie cups for my family and they loved them! The recipe was easy to follow and the brownies turned out perfectly.
Its_ Bunnyplayz
[email protected]These brownie cups were a hit at my party! They were easy to make and so delicious. The chocolate truffle filling was the perfect touch.