CHOCOLATE TOFU CAKE
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. Coat a 10-inch glass pie plate with 3 sprays of the vegetable oil. In the bowl of a food processor, combine the tofu, ricotta cheese, cream cheese, maple syrup, cocoa powder, egg whites, cinnamon, and the liqueurs. Puree until smooth and pour into the prepared plate. Place the pie plate on the center rack of the oven. On the bottom rack, place a baking pan filled halfway with water. Bake for 1 hour. While the cake is baking, combine all the topping ingredients in a small bowl and whisk thoroughly. When the cake is baking, combine all the topping ingredients in a small bowl and whisk thoroughly. When the cake has cooked for an hour, remove it from the oven, spread the topping on evenly, decorate if you wish, and return it to the oven. Bake for about 10 minutes more, until the topping sets. Refrigerate for 2 hours before serving. Decorate with the Chocolate Sauce Design. Chocolate Sauce Design: Put a mixture of 2 T. pure maple syrup and 2 T unsweetened cocoa powder into a squeeze bottle or an improvised pastry bag, which can be made by forcing the sauce into a bottom corner of a sturdy plastic storage bag and pricking a small hole through which it can flow. Squeeze a series of straight lines across the cake, then rake the tines of a fork across the top in the opposite direction to create a pattern.
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Anita Baker
baker.anita13@yahoo.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Goitsione Olifant
g.o44@aol.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Ekbal Hossen
ekbal30@yahoo.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Kassahun birle
birle-kassahun87@gmail.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Hizar Jaan
hizar_jaan@hotmail.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Sereana Talemaiwaqanui Nagata
s-n@yahoo.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Ammara saeed
ammara_saeed@hotmail.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Sisco P.
sisco-p@hotmail.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
alina khan
alina-k46@yahoo.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Ritu Mostofa
ritumostofa34@hotmail.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Krechr Hollett
hk60@aol.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Erick Mendoza
mendozaerick@yahoo.comThis cake was amazing! I made it for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
invishunter 08
0_invishunter@yahoo.comThis cake was delicious! I made it for my family and they all loved it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
NICOGRAPHIX_D AYOOLA
ayoola80@hotmail.comI made this cake for my vegan friend's birthday and she loved it! It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Salome Nyambura
salomen@yahoo.comThis cake was a hit at my party! Everyone loved it, even my non-vegan friends. It was so moist and flavorful, and the frosting was the perfect touch. I will definitely be making this cake again.
Aaliyan Zafar
a36@gmail.comThis cake is incredible! I've never had a vegan cake that tastes so good. It's so moist and chocolatey, and the frosting is to die for. I will definitely be making this cake again and again.
Riley Cook
riley-cook24@yahoo.comI'm always looking for new and delicious vegan recipes, and this chocolate tofu cake definitely fits the bill! It was so easy to make and it turned out perfectly. The cake was moist and flavorful, and the frosting was rich and creamy. I will definite
Banak
banak32@yahoo.comThis cake was amazing! I made it for my family and they loved it. It was so moist and chocolatey, and the tofu made it so rich and decadent. I will definitely be making this cake again.