Steps:
- Pulse almonds in a food processor until very finely ground, like coarse sand. Pour ground almonds into a pie pan or other shallow bowl and set aside. Beat chocolate frosting and butter in large bowl with a hand mixer until well blended. Stir in graham cracker crumbs and almond extract. Shape chocolate mixture into 1-inch balls. Roll each ball in almonds to coat. Place balls on a cookie sheet. Using your finger, make a deep indentation in the center of each ball. Fill the indentations with chocolate kiss candies. Refrigerate for 30 minutes, or until cold.
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Julieta Santagostino
[email protected]These cookies are a classic for a reason. They're simple to make, delicious to eat, and always a hit with guests.
Princess Aidoo
[email protected]I'm not a big fan of chocolate, but I actually really enjoyed these cookies. The chocolate filling is not too sweet, and the cookie itself is nice and crispy.
AB IMRAN
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra egg whites in the fridge, and these cookies are a perfect way to use them up.
Tanka Shrestha
[email protected]I love that these cookies can be customized to your liking. You can use different types of chocolate for the filling, or add nuts or dried fruit. I've even made them with peanut butter filling, and they were delicious!
Kamal pokhrel
[email protected]These cookies are perfect for a quick and easy dessert. They're ready in no time, and they're always a crowd-pleaser.
Mahmuda Begom
[email protected]I'm a big fan of chocolate chip cookies, but these thumbprint cookies are a nice change of pace. They're just as delicious, but they have a more elegant look to them.
Lorena P R
[email protected]These cookies are so rich and decadent, they're perfect for a special occasion. I made them for a holiday party, and they were a huge hit. Everyone loved them!
Beeru Bohara
[email protected]I was looking for a chocolate cookie recipe that was a little different, and these definitely fit the bill. The thumbprint design is unique and makes them look really special. They also taste great, of course!
Moses Matula
[email protected]These cookies are amazing! The chocolate filling is gooey and delicious, and the cookie itself is crispy and flavorful. I've already made them twice, and they're sure to become a family favorite.
Sam Tomascheski
[email protected]I'm not much of a baker, but these cookies were so simple to make, even I could do it! They turned out great, and my friends loved them. Thanks for the recipe!
Elizabeth Harris
[email protected]These cookies were a hit! They were so easy to make and turned out perfectly. I used a combination of chocolate chips and chopped walnuts in the filling, and they were delicious. I'll definitely be making these again.