CHOCOLATE SYRUP (SUGAR-FREE)
I searched high and low for a sugar-free recipe for chocolate sauce and found this one (don't remember where it comes from).
Provided by NZR3505
Categories Dessert
Time 10m
Yield 1 cup, 8 serving(s)
Number Of Ingredients 5
Steps:
- In a heavy saucepan, combine cocoa powder, cinnamon and water. Stir or whisk until smooth. Stir and cook over medium heat until mixture comes to a boil.
- Reduce heat and boil gently for 5 minutes, stirring often. Mixture should be thick and smooth. Cool slightly, then stir in vanilla and artificial sweetener.
- Pour into a container or jar with a lid. Cover and store in refrigerator for up to 3 weeks.
- To serve, spoon 1 to 2 tablespoonfuls over vanilla frozen yogurt or ice cream.
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Hidayah Nambatya
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy chocolate.
lihini dilshani
[email protected]This syrup is a great way to add a little sweetness to your life without all the guilt.
Gurmeet harwani
[email protected]I can't wait to try this syrup in my next batch of chocolate chip cookies.
Carter
[email protected]I'm not sure how long this syrup will last in the refrigerator, but I'm planning on using it up quickly.
Rimas Darwish
[email protected]This syrup is a bit expensive, but it's worth the price. It's so delicious and versatile.
Malik Rashi
[email protected]I love that this syrup is made with all-natural ingredients. I feel good about giving it to my family.
Bikash Paul29
[email protected]This syrup is a great way to add a little chocolate flavor to your favorite desserts and drinks.
Md Sakwat
[email protected]Overall, I'm happy with this recipe. It's a good way to satisfy my chocolate cravings without all the sugar.
Hishsjmbdeu nkejbzioej
[email protected]I had some trouble getting the syrup to thicken. I ended up having to cook it for a little longer than the recipe said.
Sojib Multimedia
[email protected]This syrup is a bit too sweet for my taste, but it's still a good option for people who are looking for a sugar-free chocolate syrup.
Maria Fouad
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy chocolate.
Julian Thompson
[email protected]This syrup is perfect for drizzling on ice cream, pancakes, or waffles. It's also a great addition to smoothies and milkshakes.
Waleed Abrahams
[email protected]I used this syrup to make chocolate milk for my kids and they loved it! They couldn't even tell that it was sugar-free.
Kajol Akhi
[email protected]This syrup is a great addition to my low-carb diet. It's a delicious way to satisfy my sweet tooth without sabotaging my progress.
kelvin Freeman
[email protected]I'm not a huge fan of sugar-free desserts, but this chocolate syrup is an exception. It's so good, I can't even tell that it's sugar-free.
Gabriel Parasram
[email protected]I made this syrup last night and it was delicious! It's so rich and chocolatey, and I love that it's sugar-free.
DOCTV33
[email protected]This sugar-free chocolate syrup is a lifesaver! I've been looking for a way to enjoy chocolate without all the guilt, and this recipe fits the bill perfectly.