Here's what you need: egg whites, caster sugar, vanilla extract, white wine vinegar, chocolate
Provided by Ellie Holland
Categories Bakery Goods
Yield 6 meringues
Number Of Ingredients 5
Steps:
- Preheat the oven to 100°C (210°F).
- In a bowl, separate the egg whites and whisk until soft peaks form.
- Gradually add the sugar in stages, as you whisk.
- Whisk in the vanilla extract and white wine vinegar.
- Keep whisking until stiff peaks form, or until you can tip the bowl upside down and the meringue holds its shape.
- Gently fold in the melted chocolate, taking care not to overmix.
- Spoon the meringue onto a baking tray lined with greaseproof paper.
- Bake for 60 minutes, until the meringue no longer sticks to the paper.
- Serve with raspberries and strawberries.
- Enjoy!
Nutrition Facts : Calories 224 calories, Carbohydrate 30 grams, Fat 9 grams, Fiber 0 grams, Protein 5 grams, Sugar 28 grams
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Jennifer Foster
jfoster@gmail.comChocolate swirl meringues? That sounds like a match made in heaven!
Jumper Digenerally
d.jumper@yahoo.comI'm thinking of making these meringues for my next party. Do you think they would hold up well if I made them a day ahead?
Vaeh Graham
vaehg13@hotmail.comThese meringues look amazing! I can't wait to try them.
Najema Shaikh
shaikhn48@hotmail.comI'm not sure what I did wrong, but my meringues turned out flat and crumbly.
RIP fostels
fr@yahoo.comThese meringues were a bit too dry for my taste, but I think I might have overcooked them.
Talha Prince
p.talha@hotmail.comI had a hard time getting the meringues to hold their shape, but they still tasted great.
Hakim Carl Nyanzi
hakim_c100@gmail.comThese meringues were a bit too sweet for my taste, but they were still very good.
Shadow demon
s_d@hotmail.comI've made these meringues several times now and they're always a hit! They're the perfect dessert for any occasion.
DJ madnelstar
dj.m35@yahoo.comThese meringues were so easy to make and they turned out beautifully! I love the combination of chocolate and vanilla.
Ayaan Mohamed
a_m49@gmail.comI'm not usually a fan of meringues, but these chocolate swirl meringues were absolutely delicious! The chocolate swirl added a perfect touch of sweetness and richness.
Kyndell Randall
k.randall21@aol.comThese chocolate swirl meringues were a delightful treat! They were light and airy, with a perfectly crisp exterior and a chewy center. The chocolate swirl added a rich and decadent flavor that took them to the next level.