Steps:
- Preheat oven to 350°F. Grease a 10-inch tube pan. Beat sugar and butter until blended; then increase speed to high and beat until light and fluffy. Add flour and remaining ingredients except for cocoa. Beat at low speed until well mixed, scraping the sides of the bowl often. Then increase speed to high and beat for 4 minutes longer, scraping bowl as needed. Scoop out 2 1/2 cups of batter into a small bowl. Whisk in cocoa and espresso powder. Alternately layer vanilla and chocolate batter into prepared pan. It doesn't have to be perfectly layered. Using a knife, cut and twist through batter to create the swirly marble effect. Bake for 60 minutes or until a toothpick comes out. *Note: The edges of my cake started to brown after only 30 minutes so I had to wrap all the edges with foil. Cool in pan on a wire rack for 10 minutes and then run a knife around the edge of the pan to loosen the cake. Remove cake and place on wire rack to finish cooling.
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#time-to-make #preparation #4-hours-or-less
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Tina Nyirongo
[email protected]Meh. This cake was just okay. It wasn't as moist as I expected and the chocolate swirl was barely noticeable. I wouldn't make this again.
Dania Alston
[email protected]I'm not a huge fan of marble cake, but this one is pretty good! The cake is moist and flavorful, and the chocolate swirl is just the right amount of sweetness. I would definitely make this again.
TK 1 T K 2
[email protected]This marble cake is the perfect combination of moistness and flavor. The chocolate swirl adds a delicious touch that makes it even more special. I've made this cake several times now and it's always a hit with my family and friends. Highly recommend!
Sitaram Tamang
[email protected]This cake was a bit disappointing. It wasn't as moist as I expected and the chocolate swirl was barely there. I followed the recipe exactly so I'm not sure what went wrong. Maybe I'll try a different recipe next time.
Ashan Ullah
[email protected]Just made this cake for my husband's birthday and it was a huge success! He loved the chocolate swirl and the cake was so moist and fluffy. It was a bit more work than I expected, but it was totally worth it. Will definitely be making this again!
Fidel Cortez
[email protected]This cake is absolutely divine! The swirl is so beautiful and the cake is so moist and flavorful. It's the perfect cake for any occasion. I've made it several times now and it's always a hit. Highly recommend!
Denzo Denzil
[email protected]Not a fan. The cake was too dense and the chocolate swirl was barely noticeable. I followed the recipe exactly so I'm not sure what went wrong. Maybe I'll try a different recipe next time.
Kaium Prodhan
[email protected]This cake was a bit too dry for my taste, but the flavor was still good. I think I might try adding some extra butter or oil next time to see if that helps. Otherwise, it was a pretty easy recipe to follow.
JaMarChea Anderson
[email protected]I've been looking for a good marble cake recipe for ages and this one is definitely it! The cake was perfectly moist and the chocolate swirl was just the right amount of sweetness. My kids loved it too! Will definitely be making this again.
skkeke kskekek
[email protected]This cake is amazing! It's so moist and flavorful, and the chocolate swirl is the perfect touch. I've made it twice now and it's always a hit with my family and friends. Highly recommend!
poma kundu
[email protected]Just made this cake and it turned out beautifully! The swirl is so dramatic and the cake is so light and fluffy. I didn't have any trouble with the recipe and it was ready in no time. Thanks for sharing!
Rodgers Waweru
[email protected]This marble cake was a hit at my last party! It was so moist and flavorful, and the chocolate swirl added a delicious touch. The recipe was easy to follow and the results were amazing. I'll definitely be making this again soon!