Number Of Ingredients 8
Steps:
- Cut rolls in half. Wrap each half around 1 teaspoon chocolate chips and completely enclose. In a bowl, mix granulated sugar, cocoa and cinnamon. Dip each roll half in sugar mixture until well coated. Place in a large sprayed bundt pan. Sprinkle any remaining sugar mixture along with pecans or toffee bits over rolls. Stir together butter and brown sugar in a small, microwave safe bowl. Microwave 30 seconds. Stir well and pour over rolls. Cover with plastic wrap and let rise until almost to the top of the pan. Remove wrap and bake at 350°F for 35 minutes. Cover with foil last 10 minutes of baking. Invert immediately onto serving platter.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #chocolate #coffee-cakes #brunch
You'll also love
Michelle Du Plessis
d-michelle@yahoo.comI highly recommend this recipe. It's a delicious and impressive cake that's perfect for any occasion.
Peo Selwana
p_selwana54@gmail.comThis cake is a bit time-consuming to make, but it's worth it. The end result is a moist, flavorful cake that everyone will love.
Asad khan
ak@yahoo.comI've made this cake for friends and family and they all rave about it. It's a real crowd-pleaser.
Kairi N
k71@gmail.comThis cake is decadent and delicious. It's perfect for a special occasion or just a treat.
Shanto Adhikari
s_adhikari@hotmail.frI'm not a big baker, but this recipe was easy to follow and the cake turned out delicious. I will definitely be making it again.
Khondokar kawser Ahmed
ahmed@gmail.comThis cake is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it still tastes fresh.
Shayed Amran
s@hotmail.comI made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Zaman Lala
zamanl25@yahoo.comThis cake is amazing! It's the perfect balance of sweet and sticky. The chocolate ganache filling is to die for.
Farida Ezz
ezz-farida@hotmail.frI followed the recipe exactly and the cake turned out great. I would definitely recommend this recipe to others.
Rifat Jr
rifat-j76@gmail.comThis cake is so moist and flavorful. I love the combination of chocolate and toffee.
Kcyy Tulin
t_kcyy7@gmail.comI've made this cake several times now, and it always turns out perfectly. It's a great recipe for a special occasion.
Omar Mohamadi
m-o@yahoo.comMy family loved this cake! The sticky toffee sauce was the perfect finishing touch.
Calherbe Dulcio
c-d@gmail.comThis cake was a hit at my party! It was moist and flavorful, and the chocolate ganache filling was divine. I will definitely be making this again.