CHOCOLATE-STRAWBERRY CREPES
Provided by Giada De Laurentiis
Categories dessert
Time 30m
Yield 9 to 10 crepes
Number Of Ingredients 10
Steps:
- For the crepes: Combine the eggs, milk, flour, cocoa powder, sugar and salt in a blender or bowl. Blend or whisk by hand until the mixture forms a smooth batter.
- Preheat a 10-inch nonstick crepe pan or skillet over medium-low heat. Melt 1 cube of butter in the pan. Add 1/4 cup of batter and quickly tilt the pan to form an even coating of batter on the bottom of the pan. Cook until set, about 1 minute. Using a heat-resistant spatula, carefully loosen the sides and gently flip the crepe over. Cook for 1 minute. Repeat with the remaining batter and butter.
- For the filling: Mix the jam and mascarpone in a small bowl until smooth.
- Spread each crepe with 3 tablespoons of the jam mixture leaving a 1/2-inch border. Fold the two opposite ends of each crepe inward and roll into a tube shape. Repeat with the remaining ingredients. Arrange the crepes on a platter.
- Heat the chocolate-hazelnut spread over low heat in a small saucepan, stirring constantly, until warm. Spoon over the crepes and serve.
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Solangi Gulabsahib
[email protected]These crepes were delicious! I loved the chocolate and strawberry filling. I would definitely make these again.
Munwar Afzal
[email protected]I'm not a big fan of crepes, but these were pretty good. The crepes were light and fluffy, and the filling was rich and flavorful.
Audi Frimpong
[email protected]These crepes were amazing! I loved the combination of chocolate and strawberry. I would definitely make these again.
Rhonda Simpson
[email protected]I thought these crepes were just okay. The crepes were a bit too thick and the filling was a bit too sweet.
Wahab Qureshi
[email protected]These crepes were delicious! The chocolate and strawberry filling was perfect. I would definitely make these again.
Mr Rocky khan0786
[email protected]I had a hard time getting the crepes to flip without breaking. Other than that, they were delicious.
0fficial Sd0t
[email protected]These crepes were a bit too sweet for my taste, but my kids loved them. They were easy to make and the crepes were very fluffy.
Samiksha Chhetry
[email protected]I made these crepes for my kids and they loved them! They were so easy to make and the crepes were so fluffy. The chocolate and strawberry filling was a big hit too.
Ilea Nepe
[email protected]I followed the recipe exactly and the crepes turned out perfectly. They were light and fluffy, and the chocolate and strawberry filling was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy crepe recipe.
pawan nagra
[email protected]These crepes were amazing! The chocolate and strawberry filling was the perfect combination. I will definitely be making these again.
Alan Morales
[email protected]I'm not usually a big fan of crepes, but these chocolate strawberry crepes changed my mind. They were so delicious and easy to make. I will definitely be making them again.
Main usman Usman
[email protected]I made these crepes for a brunch party and they were a huge success! Everyone loved them. The crepes were so easy to make and the filling was rich and flavorful. I highly recommend this recipe.
UMOREN EMMANUEL FABIAN
[email protected]These chocolate strawberry crepes were a hit with my family! The crepes were light and fluffy, and the chocolate and strawberry filling was decadent and delicious. I will definitely be making these again.