CHOCOLATE-STOUT CUPCAKES WITH MAPLE-BACON FROSTING
Delicious cupcakes made with chocolate and beer, topped with a cream cheese frosting and, of course, bacon!
Provided by kris
Categories Meat and Poultry Recipes Pork
Time 1h20m
Yield 24
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
- Bring stout and butter to a boil in a saucepan over medium-high heat, about 5 minutes. Set aside, stirring occasionally, until butter has melted. Mix in cocoa powder until smooth.
- Mix flour, sugar, baking soda, and salt together in a bowl until thoroughly combined.
- Mix eggs with sour cream in a large bowl using an electric mixer on low until well combined. Add beer mixture slowly, followed by flour mixture, until batter is smooth.
- Divide batter between the prepared muffin cups, filling each about 2/3 full.
- Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, 17 to 19 minutes.
- Remove from the oven and let cool completely, about 30 minutes. Leave the oven on.
- Meanwhile, lay bacon strips on an aluminum foil-lined baking sheet. Baste with 1 1/2 tablespoons maple syrup, covering both sides.
- Bake in the preheated oven for 8 minutes. Turn bacon over, baste with remaining syrup, and bake until browned and crisp, about 8 minutes more, watching to make sure not to burn.
- Remove bacon and lay strips on parchment paper so they don't stick to foil upon cooling. Let cool completely, 10 to 15 minutes. Chop into pieces.
- Combine butter and powdered sugar in a bowl using an electric mixer until smooth. Beat in cream cheese until smooth. Beat in maple syrup. Frost cooled cupcakes and top with bacon bits.
Nutrition Facts : Calories 335.5 calories, Carbohydrate 33.1 g, Cholesterol 72 mg, Fat 21.5 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 13.1 g, Sodium 326.7 mg, Sugar 22.5 g
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Soya Moni
[email protected]I made these cupcakes gluten-free and they turned out great! The frosting was a bit runny, but I just added a little more powdered sugar and it was perfect.
Muhammad Faraz
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good.
Amila Magsi
[email protected]I'm not a huge fan of maple, but these cupcakes were still really good. The frosting was amazing!
santino bedell
[email protected]These cupcakes were easy to make and turned out great! I will definitely be making them again.
URANBINDER Uranbinder
[email protected]I made these cupcakes for my husband's birthday and he loved them! The frosting was the perfect touch.
Billal Khan
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Peyton Lowery
[email protected]I made these cupcakes gluten-free and they turned out great! The frosting was a bit runny, but I just added a little more powdered sugar and it was perfect.
Op Foysal 71 gamer Official
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good.
Nyah Wolfthal
[email protected]I'm not a huge fan of maple, but these cupcakes were still really good. The frosting was amazing!
Pamela Masango
[email protected]These cupcakes were easy to make and turned out great! I will definitely be making them again.
Rehan Khoso
[email protected]I made these cupcakes for my husband's birthday and he loved them! The frosting was the perfect touch.
Isaacs Ug
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Hope Fluharty
[email protected]I made these cupcakes gluten-free and they turned out great! The frosting was a bit runny, but I just added a little more powdered sugar and it was perfect.
Paul Michael Ejeh
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good.
millani _mellzie
[email protected]I'm not a huge fan of stout, but these cupcakes were still really good. The frosting was amazing!
md abusayd
[email protected]These cupcakes were easy to make and turned out great! The frosting was a bit too sweet for my taste, but overall I really enjoyed them.
nicolus machava
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them. The frosting was especially delicious.
Oscar Ortega
[email protected]These cupcakes were amazing! The chocolate stout flavor was rich and decadent, and the maple bacon frosting was the perfect complement. I will definitely be making these again.