CHOCOLATE STOUT CHILI
Categories Soup/Stew Beef Stew Low Carb Quick & Easy Tailgating
Yield 8 heaping bowls
Number Of Ingredients 21
Steps:
- Saute diced onion in 1 tablespoon olive oil in Dutch oven; add spice blend 1 tablespoon at a time as the onion cooks, stirring to combine. As the onion cooks, brown ground chuck, ground chorizo and Italian sausage coins, in batches, in cast iron frying pan in small amount of olive oil. Using a slotted spoon, transfer the browned meats to the onion mixture, draining as much oil as possible. Add the tomatoes, refried beans, coffee, beer, chocolate, brown sugar and chili pepper paste to the pot, stirring to combine. Check for seasoning and hotness, adding more spice blend to taste. Serve with sliced lime wedges, sour cream, chopped onions and green peppers, shredded Monterrey Jack cheese, and other toppings of your choice.
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Carolyne Maina
[email protected]This chili sounds delicious. I'm going to add it to my list of recipes to try.
Stone Junaed
[email protected]I can't wait to try this chili recipe!
Jani Shani
[email protected]This chili is perfect for a party or potluck.
jammiie
[email protected]I'm definitely going to make this chili again. It's a keeper!
Kevin Teddy
[email protected]I had some trouble finding chocolate stout, but I used a regular stout and it still turned out well.
Rameez Kara
[email protected]The instructions were easy to follow and the chili turned out great!
Rodulf Atuneku
[email protected]I found this chili to be a bit too sweet for my liking.
Estair Johan
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it.
MD ABULKHAER
[email protected]I'm not a big fan of chocolate in savory dishes, but this chili is an exception. The chocolate adds a subtle richness that really enhances the flavor.
Nicholas Echevarria
[email protected]This chili is so flavorful and delicious. I love the way the chocolate and stout complement each other.
Mr baloch Mr baloch
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
bishnu puri09
[email protected]This chili is a great way to use up leftover stout.
Justin Morton
[email protected]I love the combination of chocolate and stout in this chili. It's so unique and delicious.
Mehedi Hasan Shakib
[email protected]This chili is so easy to make and it's always a crowd-pleaser.
Zadav Vai
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the unique flavor.
Hamza Tariq
[email protected]This is the best chili recipe I've ever tried. The chocolate stout gives it a rich, complex flavor that is unlike any other chili I've had.