My husband, Randy, and I are chocoholics, so this recipe has become a favorite. The fudge-like topping pairs well with the chocolate-cinnamon filling.
Provided by Taste of Home
Time 55m
Yield 1-1/2 dozen.
Number Of Ingredients 19
Steps:
- In a large bowl, dissolve yeast in warm water. Add the milk, butter, sugar, salt, egg and 1-1/2 cups flour. Beat on medium speed for 2-3 minutes or until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Meanwhile, combine the brown sugar, butter, corn syrup and cocoa in a saucepan. Bring to a boil; cook and stir for 1 minute. Pour into two greased 9-in. round or square baking pans; sprinkle with pecans. Set aside. , Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 12-in. x 10-in. rectangle; brush with melted butter. Combine the sugar, cocoa and cinnamon; sprinkle over rectangles to within 1/2 in. of edges. , Roll up, jelly-roll style, starting with a short side; pinch seam to seal. Cut each roll into nine slices; place, cut side down, over syrup and pecans. Cover and let rise until doubled, about 40 minutes. , Bake at 375° for 20-25 minutes or until well browned. Cool for 1 minute before inverting onto serving platters.
Nutrition Facts : Calories 426 calories, Fat 21g fat (9g saturated fat), Cholesterol 47mg cholesterol, Sodium 279mg sodium, Carbohydrate 57g carbohydrate (30g sugars, Fiber 2g fiber), Protein 5g protein.
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Uwenor Tega
[email protected]These sticky buns were a bit too sweet for my taste, but they were still very good.
Zeeshan Naeem
[email protected]I've made these sticky buns several times now and they're always a hit. They're the perfect treat for a special occasion or a weekend brunch.
Caitlin Palmer
[email protected]These sticky buns were a bit too dry for my taste, but the flavor was good.
Shannel Wright
[email protected]I'm not a big fan of sticky buns, but these were really good. The dough was light and fluffy, and the filling was rich and chocolatey.
Asib Mohammad
[email protected]These sticky buns were a bit of a challenge to make, but they were worth it. They were so delicious and everyone loved them.
Kubato Zona
[email protected]These sticky buns were amazing! The dough was so soft and fluffy, and the filling was rich and chocolatey. I loved the gooey caramel sauce on top.
emmanuel ibrahim
[email protected]I've tried many sticky bun recipes over the years and this one is by far the best. It's so easy to make and the buns always turn out perfectly.
Heba Allah
[email protected]These sticky buns were a bit too sweet for my taste, but my kids loved them.
Everest Ganaway
[email protected]I made these sticky buns for a bake sale and they were a huge success. Everyone loved them!
Gideon Oladipupo
[email protected]These sticky buns were a bit too gooey for my taste, but they were still very good.
mister pokemon
[email protected]I'm a huge fan of sticky buns and these did not disappoint. They were everything I was hoping for and more.
THABO Mokoena
[email protected]I was a bit disappointed with these sticky buns. The dough was a bit dry and the filling was bland.
Awara Pan
[email protected]These sticky buns were a little more work than I expected, but they were worth it. They were so delicious and everyone loved them.
abdulai issahaku
[email protected]I've made these sticky buns several times now and they're always a hit. They're the perfect treat for a special occasion or a weekend brunch.
Rehana Aijaz
[email protected]The caramel sauce was a bit too sweet for my taste, but the buns themselves were perfect.
Gamer Clan
[email protected]I'm not a big baker, but these sticky buns were so easy to make. I was really impressed with how they turned out.
Raja Touseef
[email protected]These sticky buns were a hit at my brunch party. They were gone in minutes!
Jaylew Plart
[email protected]I followed the recipe exactly and the buns turned out perfectly. They were so easy to make and they tasted amazing. My family loved them!
Matthew Large
[email protected]These sticky buns were absolutely delicious! The dough was soft and fluffy, and the filling was rich and chocolatey. I loved the gooey caramel sauce on top. I will definitely be making these again!