Make and share this Chocolate Spice Zucchini Cake recipe from Food.com.
Provided by Iron Bloomers
Categories Dessert
Time 1h15m
Yield 1 ten inch tube cake, 12 serving(s)
Number Of Ingredients 15
Steps:
- Grease and flour a 10-inch fluted tube pan.
- Preheat oven to 350°.
- Stir together flour, baking powder, cocoa, spices, salt and baking soda; set aside.
- In large bowl beat oil and brown sugar till well combined.
- Add eggs and vanilla, blending well.
- Stir in zucchini.
- Stir nuts and raisins into dry mixture and then stir dry into the wet mixture until well mixed.
- Pour into prepared pan.
- Bake 350° 45-50 minutes till it tests done.
- Cool 15 minutes, then turn out and finish cooling on wire rack.
- Serve plain or topped with Cool whip/or whipped cream.
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Davie Ramsumair
[email protected]This is the best zucchini cake I've ever had! It's so moist and flavorful, and the chocolate and spices are the perfect combination. I will definitely be making this cake again.
Benabou Abdsamad
[email protected]I've made this cake several times and it's always a success. It's moist, flavorful, and the perfect amount of sweetness. I love that it's also a healthy way to enjoy chocolate cake.
wazir khan afridi
[email protected]This cake is easy to make and always a hit with my family and friends. It's the perfect dessert for any occasion.
Godstime Briggs
[email protected]I'm not a huge fan of zucchini, but this cake was amazing! I couldn't even tell that it had zucchini in it. The chocolate flavor was rich and decadent, and the spices added a nice touch of warmth.
Md Tarik Hossin
[email protected]This cake is so moist and delicious. I love the combination of chocolate and spices. It's the perfect cake for a fall day.
Justin Sitambuli
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe. It's definitely going into my regular rotation of recipes.
Furqan Fazal
[email protected]This cake was easy to make and turned out great! I used a gluten-free flour blend and it still came out perfect. It's a great way to use up zucchini from the garden.
being chitrakar
[email protected]I'm not a big fan of zucchini, but this cake was amazing! I couldn't even tell that it had zucchini in it. The chocolate flavor was rich and decadent, and the spices added a nice touch of warmth.
Pearl Gold
[email protected]This cake is delicious! I love the moist texture and the rich chocolate flavor. The spices add a nice touch of warmth.
Winston McAnuff
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he'd ever had. I'm definitely going to be making this cake again.
nkully mkhize
[email protected]This is the best zucchini cake I've ever had! It's so moist and flavorful, and the chocolate and spices are the perfect combination. I will definitely be making this cake again.
NIRAJSAH RAUNIYAR
[email protected]I've made this cake several times and it's always a success. It's moist, flavorful, and the perfect amount of sweetness. I love that it's also a healthy way to enjoy chocolate cake.
Jerusalem Dorsey
[email protected]This cake is easy to make and always a hit with my family and friends. It's the perfect dessert for any occasion.
Melody Nezuko
[email protected]I'm not a huge fan of zucchini, but this cake was amazing! I couldn't even tell that it had zucchini in it. The chocolate flavor was rich and decadent, and the spices added a nice touch of warmth.
Naseer Jan
[email protected]This cake is so moist and delicious. I love the combination of chocolate and spices. It's the perfect cake for a fall day.
Abubakar Bala
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe. It's definitely going into my regular rotation of recipes.
Izzy Wiant
[email protected]This cake was easy to make and turned out great! I used a gluten-free flour blend and it still came out perfect. It's a great way to use up zucchini from the garden.
Basir Akbarzada
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the chocolate and spices are the perfect combination. I love that it's also a healthier way to enjoy chocolate cake.
Roxie Jayne
[email protected]This zucchini cake was a hit! It was moist and flavorful with a delicious chocolate-spice flavor. I added some chopped walnuts for extra texture and it turned out perfect. Definitely a keeper recipe!